Determination of the Phenol and Tocopherol Content in Italian High-Quality Extra-Virgin Olive Oils by Using LC-MS and Multivariate Data Analysis Laura DugoMarina RussoFrancesca Rigano OriginalPaper 08 February 2020 Pages: 1027 - 1041
Development of Carbon Quantum Dot–Labeled Antibody Fluorescence Immunoassays for the Detection of Morphine in Hot Pot Soup Base Can ZhangXinxin YuYuan Liu OriginalPaper 10 February 2020 Pages: 1042 - 1049
Determination of Organophosphorus Pesticides in Juice and Water by Modified Continuous Sample Drop Flow Microextraction Combined with Gas Chromatography–Mass Spectrometry Soleyman MoinfarLazgin Abdi JamilHelan Zeyad Sami OriginalPaper 10 February 2020 Pages: 1050 - 1059
On-Site Detection of Tissues of Buffalo Origin by Loop-Mediated Isothermal Amplification (LAMP) Assay Targeting Mitochondrial Gene Sequences Sarita KumariR. R. KumarJyoti Jawla OriginalPaper 12 February 2020 Pages: 1060 - 1068
Comparison of Immunochromatographic Strips Using Colloidal Gold, Quantum Dots, and Upconversion Nanoparticles for Visual Detection of Norfloxacin in Milk Samples Gaoshuang HuShan GaoLixin Yang OriginalPaper 13 February 2020 Pages: 1069 - 1077
Rapid and Simple Method for Determination of Target Organic Acids in Wine Using HPLC-DAD Analysis Violeta Ivanova-PetropulosDragana PetruševaSasa Mitrev OriginalPaper 15 February 2020 Pages: 1078 - 1087
Development of a SALLE-HPLC-FLD Analytical Method for the Simultaneous Determination of Ten Biogenic Amines in Cheese Rui Miguel RamosPedro Francisco BrandãoJosé António Rodrigues OriginalPaper 18 February 2020 Pages: 1088 - 1098
Preliminary Study to Develop an Alternative Method for the Non-targeted Determination of Xenobiotics in Food by Means of Ultra High Performance Liquid Chromatography Coupled to High Resolution and Accuracy Mass Spectrometry Rossana ScarponeRoberta RosatoDario Compagnone OriginalPaper Open access 19 February 2020 Pages: 1099 - 1110
Simultaneous Determination of Five Benzimidazoles in Agricultural Foods by Core-Shell Magnetic Covalent Organic Framework Nanoparticle–Based Solid-Phase Extraction Coupled with High-Performance Liquid Chromatography Shuming LiQian LiangJing Zhang OriginalPaper 25 February 2020 Pages: 1111 - 1118
Effect of Solvent Composition on the Extraction of Phenolic Compounds and Antioxidant Capacity of Bacaba Juice (Oenocarpus bacaba Mart.) Tayse Ferreira Ferreira da SilveiraMicael de Andrade LimaHelena Teixeira Godoy OriginalPaper 25 February 2020 Pages: 1119 - 1128
Positively Charged Nanogold Combined with Expanded Mesoporous Silica-Based Immunoassay for the Detection of Avermectin Chunguo ZhangYingying ZhongSuqing Zhao OriginalPaper 26 February 2020 Pages: 1129 - 1137
Analysis of Vegetable Oil from Different Suppliers by Chemometric Techniques to Ensure Correct Classification of Oil Sources to Deal with Counterfeiting Antonio Cesar GodoyPatrícia Daniele Silva dos SantosOscar Oliveira Santos OriginalPaper 02 March 2020 Pages: 1138 - 1147
A Mixed Micellar Liquid Chromatography with Direct Injection for Rapid Analysis of Eight Sulfonamides in Milk Xiaoyun DuanXiaofeng LiuYuming Dong OriginalPaper 02 March 2020 Pages: 1148 - 1158
Extraction and Determination of Morphine Present on the Surface of Australian Food Grade Poppy Seeds Using Acidic Potassium Permanganate Chemiluminescence Detection Mitchell T. MontgomeryXavier A. ConlanZoe M. Smith OriginalPaper 06 March 2020 Pages: 1159 - 1165
A Novel SDS Rinse and Immunomagnetic Beads Separation Combined with Real-Time Loop-Mediated Isothermal Amplification for Rapid and Sensitive Detection of Salmonella in Ready-to-Eat Duck Meat Yan BiMei ShuGuo-Ping Wu OriginalPaper 09 March 2020 Pages: 1166 - 1175
Chemometric Tools Applied to Evaluation of Fruit Bioactive Compounds Extraction Bruna Rosa da Silva SantosLucas Almir Cavalcante MinhoWalter Nei Lopes dos Santos OriginalPaper 11 March 2020 Pages: 1176 - 1189
Implementation of HPLC Analysis for γ-Aminobutyric Acid (GABA) in Fermented Food Matrices Phuong Hong LeLiesa VerscheureKatleen Raes OriginalPaper 14 March 2020 Pages: 1190 - 1201
Development of a Bead-Based Multiplex Assay for the Simultaneous Quantification of Three Staphylococcal Enterotoxins in Food by Flow Cytometry Anna ShepelyakovskayaNatalia RudenkoFedor Brovko OriginalPaper 14 March 2020 Pages: 1202 - 1210
Determination of Tetracyclines in Chicken by Dispersive Solid Phase Microextraction Based on Metal-Organic Frameworks/Molecularly Imprinted Nano-polymer and Ultra Performance Liquid Chromatography Ning MaCheng FengJian Ping Wang OriginalPaper 16 March 2020 Pages: 1211 - 1219
Near-Infrared (NIR) Spectroscopy to Differentiate Longissimus thoracis et lumborum (LTL) Muscles of Game Species Pholisa DumalisileMarena ManleyPaul J. Williams OriginalPaper 19 March 2020 Pages: 1220 - 1233