A Simple and Rapid Method for Determination of Patulin in Juice by High Performance Liquid Chromatography Tandem Mass Spectrometry Yi YangYunjia YangJing Zhang OriginalPaper 09 March 2017 Pages: 2913 - 2918
Use of High-Resolution X-Ray Micro-Computed Tomography for the Analysis of Internal Structural Changes in Maize Infected with Fusarium verticillioides Irene OrinaMarena ManleyPaul J. Williams OriginalPaper 11 March 2017 Pages: 2919 - 2933
A Simple Validated HPTLC Method for Simultaneous Analysis of Colchicine and Gallic Acid in Polyherbal Formulation: Habb-E-Irqun-Nisha Athar AliAbdul QadirMalik Zainul Abdin OriginalPaper 14 March 2017 Pages: 2934 - 2942
Multivariate Optimization of Chlorogenic Acid Extraction From Brazilian Coffee Adriana Dillenburg MeinhartTayse Ferreira Ferreira da SilveiraHelena Teixeira Godoy OriginalPaper 14 March 2017 Pages: 2943 - 2951
Selection of a Taxon-Specific Reference Gene for Qualitative and Quantitative PCR Detection of Carthamus tinctorius Li ZhangHe ZhuRui Qin OriginalPaper 16 March 2017 Pages: 2952 - 2963
Upconversion Nanoparticles Capped with Molecularly Imprinted Polymer as Fluorescence Probe for the Determination of Ractopamine in Water and Pork Yiwei TangMin LiJianrong Li OriginalPaper 17 March 2017 Pages: 2964 - 2973
Food Analysis by Microextraction Methods Based on the Use of Magnetic Nanoparticles as Supports: Recent Advances Aldahir Alberto Hernández-HernándezGiaan Arturo Álvarez-RomeroAraceli Castañeda-Ovando ReviewPaper 17 March 2017 Pages: 2974 - 2993
Comparative Study of the Antioxidant Capacity of Four Stilbenes Using ORAC, ABTS+, and FRAP Techniques Pilar Rodríguez-BonillaFernando Gandía-HerreroJosé Manuel López-Nicolás OriginalPaper 17 March 2017 Pages: 2994 - 3000
Determination of Histamine and Tyramine in Canned Fish Samples by Headspace Solid-Phase Microextraction Based on a Nanostructured Polypyrrole Fiber Followed by Ion Mobility Spectrometry Naader AlizadehMahdie KamalabadiAbdorreza Mohammadi OriginalPaper 18 March 2017 Pages: 3001 - 3008
Dual-Label Chemiluminescence Strategy for Multiplexed Immunoassay of 20 Fluoroquinolones, 15 β-Lactams, 15 Sulfonamides, and CAP in Milk Xiaoqi TaoJia WangHongjun Li OriginalPaper 18 March 2017 Pages: 3009 - 3022
Estimation of the Mean Degree of Polymerization of Condensed Tannins from the Kernel and Shell of Carya illinoinensis by HPLC/MS and Spectrophotometric Methods M. A. Lerma-HerreraJ. A. Núñez-GastélumL. A. de la Rosa OriginalPaper 18 March 2017 Pages: 3023 - 3031
Fabricating a Novel Raman Spectroscopy-Based Aptasensor for Rapidly Sensing Salmonella typhimurium Huanhuan LiQuansheng ChenJiewen Zhao OriginalPaper 20 March 2017 Pages: 3032 - 3041
An Enzyme-Linked Immunosorbent Assay to Detect Salinomycin Residues Based on Immunomagnetic Bead Clean-up Wenhao TianXiaoxiao ZhangJiancheng Li OriginalPaper 22 March 2017 Pages: 3042 - 3051
Determination of Phthalate Residues in Different Types of Yogurt by Gas Chromatography-Mass Spectrometry and Estimation of Yogurt-Related Intake of Phthalates Ufuk Tansel SireliAyhan FilaziCeylan Elif Orhan OriginalPaper 24 March 2017 Pages: 3052 - 3062
Comparison of Infusions from Black and Green Teas (Camellia sinensis L. Kuntze) and Erva-mate (Ilex paraguariensis A. St.-Hil.) Based on the Content of Essential Elements, Secondary Metabolites, and Antioxidant Activity Pawel KonieczynskiAgnieszka ViapianaMarek Wesolowski OriginalPaper Open access 24 March 2017 Pages: 3063 - 3070
Fully Automated Vortex-Assisted Liquid-Liquid Microextraction Coupled to Gas Chromatography-Mass Spectrometry for the Determination of Trace Levels of Phthalate Esters in Liquor Samples Geng LengWen-Jin ChenYong Wang OriginalPaper 25 March 2017 Pages: 3071 - 3078
Fungal Honeydew Elements as Potential Indicators of the Botanical and Geographical Origin of Honeys Anna Mura-MészárosDonát Magyar OriginalPaper 27 March 2017 Pages: 3079 - 3087
Dynamic Reaction Cell-ICP-MS as a Powerful Tool for Quality Control of a Se-Enriched Dietary Supplement Jefferson Rodrigues de SouzaLilian da SilvaTatiana Dillenburg Saint’Pierre OriginalPaper 27 March 2017 Pages: 3088 - 3097
Determination of Eight Benzoylurea Insecticides in High-Fat Foodstuff Samples by Gel Permeation Chromatography Followed by High-Performance Liquid Chromatography-Tandem Mass Spectrometry Jingjing WangTingting ZhangYi Zhang OriginalPaper 28 March 2017 Pages: 3098 - 3105
Techniques Applied in Characterising Non-starch Polysaccharides in Underutilised Crops in Sub-Saharan Africa Anna AgirigaMuthulisi Siwela ReviewPaper 29 March 2017 Pages: 3106 - 3118
Fe3O4 Magnetic Nanoparticles Modified with Sodium Dodecyl Sulfate for Removal of Basic Orange 21 and Basic Orange 22 from Complex Food Samples with High-Performance Liquid Chromatographic Analysis Meihua HuPengcheng HuangFangying Wu OriginalPaper 30 March 2017 Pages: 3119 - 3127
Development of an icELISA and Immunochromatographic Assay for Methyl-3-Quinoxaline-2-Carboxylic Acid Residues in Fish Liqiang LiuJuan PengChuanlai Xu OriginalPaper 31 March 2017 Pages: 3128 - 3136
Ion-Exchange Chromatographic Method for the Determination of the Free Amino Acid Composition of Cheese and Other Dairy Products: an Inter-Laboratory Validation Study Johannes A. HogenboomPaolo D’InceccoLuisa Pellegrino OriginalPaper Open access 01 April 2017 Pages: 3137 - 3148
Electrochemical Sensor Based on Poly(Sodium 4-Styrenesulfonate) Functionalized Graphene and Co3O4 Nanoparticle Clusters for Detection of Amaranth in Soft drinks Shasha JingHuijun ZhengLanlan Yu OriginalPaper 03 April 2017 Pages: 3149 - 3157
Determination of 17 Plant Growth Regulator Residues by Ultra-High Performance Liquid Chromatography-Triple Quadrupole Linear Ion Trap Mass Spectrometry Based on Modified QuEChERS Method Shurui CaoXue ZhouZhiqiong Chen OriginalPaper 03 April 2017 Pages: 3158 - 3165
Matrix Effects in Detection of Phthalate Esters from Wheat by a Modified QuEChERS Method with GC/MS Wei DongBaoguo SunHehe Li OriginalPaper 04 April 2017 Pages: 3166 - 3180
Simultaneous Detection and Serotyping of Salmonellae by Immunomagnetic Separation and Label-Free Surface-Enhanced Raman Spectroscopy Jing ChenBosoon ParkMatthew Eady OriginalPaper 04 April 2017 Pages: 3181 - 3193
Differential Pulse Voltammetric Determination of Lactic Acid in Yogurts Based on Reduction of 1,4-Benzoquinone Lian LiuYanfang LiJianguo Wang OriginalPaper 05 April 2017 Pages: 3194 - 3200
Rapid and Sensitive Detection of Avermectin Residues in Edible Oils by Magnetic Solid-Phase Extraction Combined with Ultra-High-Pressure Liquid Chromatography-Tandem Mass Spectrometry Hui-Xian ZhangWei LuYu-Qi Feng OriginalPaper 06 April 2017 Pages: 3201 - 3208
A Green Ultrasonic-Assisted Liquid-Liquid Microextraction Based on Deep Eutectic Solvent for the HPLC-UV Determination of TBHQ in Edible Oils Wei LiuKangdi ZhangYanlan Bi OriginalPaper 07 April 2017 Pages: 3209 - 3215