Production and Validation of an Alkaline Phosphatase Reference Material in Lyophilized Milk Giuseppe BolzoniA. MarcoliniE. Buffoli OriginalPaper 25 July 2016 Pages: 559 - 564
Rapid Analysis of Multiple Sudan Dyes in Chili Flakes Using Surface-Enhanced Raman Spectroscopy Coupled with Au–Ag Core-Shell Nanospheres Yiming OuLu PeiYuxia Fan OriginalPaper 27 July 2016 Pages: 565 - 574
Process Intensification by Experimental Design Application to Microwave-Assisted Extraction of Phenolic Compounds from Juglans regia L. Roberto RosaLorenzo TassiErika Ferrari OriginalPaper 29 July 2016 Pages: 575 - 586
Modified QuEChERS Combination with Magnetic Solid-Phase Extraction for the Determination of 16 Preservatives by Gas Chromatography–Mass Spectrometry Yaling ChenShurui CaoZhiqiong Chen OriginalPaper 30 July 2016 Pages: 587 - 595
Optimization of Headspace Solid-Phase Micro-Extraction and Its Application in Analysis of Volatile Compounds in Cherry Tomato by Gas Chromatography Zuobing XiaoQuyang WuJiancai Zhu OriginalPaper 30 July 2016 Pages: 596 - 609
Confirmatory Method for the Determination of Amphenicols in Muscle and Kidney of Several Animal Species Francisco MoraguesCarmen IgualadaNuria León OriginalPaper 30 July 2016 Pages: 610 - 617
A Simple and Robust Protocol for fast RP-HPLC Determination of Salicylates in Foods Michał SzkopUrszula SzkopDanuta Gajewska BriefCommunication Open access 01 August 2016 Pages: 618 - 625
Enhanced Chemiluminescence Determination of Hydrogen Peroxide in Milk Sample Using Metal–Organic Framework Fe–MIL–88NH2 as Peroxidase Mimetic Yinhuan LiXiaoying YouXiangyang Shi OriginalPaper 04 August 2016 Pages: 626 - 633
Detection of Trichinella Larvae in Meat: Comparison of ISO 18743:2015 with Regulation (EU) 2015/1375 Patrizia RossiKris de SmetEdoardo Pozio ReviewPaper 10 August 2016 Pages: 634 - 639
Fourier Transform Infrared and Raman Spectroscopy Studies of the Time-Dependent Changes in Chicken Meat as a Tool for Recording Spoilage Processes A. ZającL. DymińskaJ. Hanuza OriginalPaper 15 August 2016 Pages: 640 - 648
Combined Application of Fluorescence Spectroscopy and Chemometrics Analysis in Oxidative Deterioration of Edible Oils Jun CaoChuan LiZe-Yuan Deng OriginalPaper 17 August 2016 Pages: 649 - 658
A Method for Determination of Thiamethoxam in Tea Infusion by Wavelet Transform of Self-Enhanced Absorption Spectrum Jihua ZhangZhimin Zhao OriginalPaper 17 August 2016 Pages: 659 - 665
A Low-Cost and High Sensitive Paper-Based Microfluidic Device for Rapid Detection of Glucose in Fruit Zexian LiYongheng ZhuYong Zhao OriginalPaper 18 August 2016 Pages: 666 - 674
Classification and Authentication of Barley (Hordeum vulgare) Malt Varieties: Combining Attenuated Total Reflectance Mid-infrared Spectroscopy with Chemometrics K. PorkerM. ZernerD. Cozzolino BriefCommunication 18 August 2016 Pages: 675 - 682
Detection of Blackcurrant Adulteration by Aronia Berry Using High Resolution Mass Spectrometry, Variable Selection and Combined PLS Regression Models Elodie DubinAnne-Sophie DumasDouglas N. Rutledge OriginalPaper 18 August 2016 Pages: 683 - 693
Determination of Nitrite in Food Samples by Kinetic Spectrophotometric Data and Multivariate Curve Resolution-Alternating Least Squares (MCR-ALS) Masoud Shariati-RadMohsen IrandoustShabnam Mohammadi OriginalPaper 19 August 2016 Pages: 694 - 703
LC with Evaporative Light-Scattering Detection for Quantitative Analysis of Organic Acids in Juices Donatella RestucciaU. Gianfranco SpizzirriNevio Picci OriginalPaper 19 August 2016 Pages: 704 - 712
Optimization of Headspace Solid-Phase Micro-extraction (HS-SPME) for Analyzing Soy Sauce Aroma Compounds via Coupling with Direct GC-Olfactometry (D-GC-O) and Gas Chromatography-Mass Spectrometry (GC-MS) Yunzi FengGuowan SuMouming Zhao OriginalPaper 19 August 2016 Pages: 713 - 726
Determination of Hormones Residues in Milk by Gas Chromatography-Mass Spectrometry Iwona Matraszek-ZuchowskaBarbara WozniakAndrzej Posyniak OriginalPaper Open access 19 August 2016 Pages: 727 - 739
Determination of Arsenic Species in Edible Mushrooms by High-Performance Liquid Chromatography Coupled to Inductively Coupled Plasma Mass Spectrometry Shaozhan ChenQiaozhen GuoLiping Liu OriginalPaper 20 August 2016 Pages: 740 - 748
Ionic Liquid-Based Air-Assisted Liquid–Liquid Microextraction for the Extraction and Preconcentration of Aryloxyphenoxypropionate Herbicides from Aqueous and Vegetable Samples Followed by HPLC-DAD Mir Ali FarajzadehMahdi BamorowatMohammad Reza Afshar Mogaddam OriginalPaper 20 August 2016 Pages: 749 - 758
Optimization of a Digestion Method Using Diluted Acid in Bee Pollen Samples for Determination of Fe, Mn, and Zn by Flame Atomic Absorption Spectrometry Jean S. SiqueiraJoão B. Pereira JrKelly G. Fernandes Dantas OriginalPaper 23 August 2016 Pages: 759 - 763
Quick, Easy, Cheap, Effective, Rugged, and Safe Method Followed by Ionic Liquid-Dispersive Liquid–Liquid Microextraction for the Determination of Trace Amount of Bisphenol A in Canned Foods Mohammad FarajiMahsa NooraniBanafshe Nasiri Sahneh OriginalPaper 26 August 2016 Pages: 764 - 772
Extraction and Analytical Methods for Determination of Sunset Yellow (E110)—a Review Kobun RovinaLing Anak AcungSharifudin Md Shaarani ReviewPaper 30 August 2016 Pages: 773 - 787
Determination of Antioxidant Capacity of Chinese Rice Wine and Zhuyeqing Liquor Using Nanoparticle-Based Colorimetric Methods Zhengzong WuEnbo XuXueming Xu OriginalPaper 30 August 2016 Pages: 788 - 798
Development of a New Methodology for Determination of Vitamin B9 at Trace Levels by Ultrasonic-Assisted Cloud Point Extraction Prior to HPLC Halil İbrahim UlusoyHilal AcıdereliSelim Erdoğan OriginalPaper 30 August 2016 Pages: 799 - 808
Optimization of Extraction Parameters of Protein Isolate from Tomato Seed Using Response Surface Methodology Manel MechmecheFaten KachouriMoktar Hamdi OriginalPaper 31 August 2016 Pages: 809 - 819
Determination of Trace Vitamin D in Milk Samples by Graphene-Based Magnetic Solid-Phase Extraction Method Coupled with HPLC Zhe JiaoShaohe JiaoWeiqing Huang OriginalPaper 31 August 2016 Pages: 820 - 826
Automated Multicomponent Analysis of Soft Drinks Using 1D 1H and 2D 1H-1H J-resolved NMR Spectroscopy Svenja M. AckermannKulvadee DolsophonDirk W. Lachenmeier OriginalPaper 01 September 2016 Pages: 827 - 836
Simultaneous Determination of Ethanethiol, Inorganic Sulfide, and Sulfite in Wines by Cathodic Stripping Voltammetry Ananda GuardaJuliana Villela MacielDaiane Dias OriginalPaper 01 September 2016 Pages: 837 - 844