Articles

1. Aluminium Determination in Foodstuffs by ICP-MS: Influence of Microwave Digestion Parameters on the Recovery

   • Lucas Givelet
   • Heidi Amlund
   • Jens J. Sloth

   Research Open access 27 April 2024

   

2. Red Jambo Flower (Syzygium malaccense L.) as a Potential Bioactive Compound to Obtain Edible Extract: Optimization of Extraction, Toxicity, Antioxidant, and Antimicrobial Potential

   • Rafael Carneiro de Sousa
   • Alexandra Lizandra Gomes Rosas
   • Adriana Dillenburg Meinhart

   Research 26 April 2024

3. Geographical Origin Identification of Red Chili Powder Using NIR Spectroscopy Combined with SIMCA and Machine Learning Algorithms

   • Deepoo Meena
   • Somsubhra Chakraborty
   • Jayeeta Mitra

   Research 26 April 2024

   

4. Retraction Note: Application of Polypropylene Amine Dendrimers (POPAM)-Grafted MWCNTs Hybrid Materials as a New Sorbent for Solid-Phase Extraction and Trace Determination of Gold(III) and Palladium(II) in Food and Environmental Samples

   • Mohammad Behbahani
   • Tayebeh Gorji
   • Ahmad Shaabani

   Retraction Note 20 April 2024

5. Optimization of Process Parameters Using Response Surface Methodology for Essential Oil Extraction from Canarium odontophyllum Kernels by Subcritical Water Treatment

   • Muhammad Hazwan Hamzah
   • Nurbalqis Zulkefli
   • Mohd Hafizz Wondi

   Research 19 April 2024

   

6. Evaluation of Total Phenolic, Flavonoid Contents, and Antioxidant Activities of Seed Extracted from Coriander (Coriandrum sativum L.) and Black Cumin (Nigella sativa) Spices

   • Dessie Tibebe
   • Abebaw Belete
   • Agmas Amare

   Research 19 April 2024

   

7. Use of Design of Experiments to Optimize the Chromatographic Separation and Ultrasound-Assisted Extraction for Simultaneous Determination of Methylxanthines and Flavonoids in Guarana

   • Pedro Kaynnan C. Barreto
   • André Luiz S. da Silva Jr.
   • Raildo Mota de Jesus

   Research 19 April 2024

   

8. Correction: Cold-induced Homogenous Liquid–Liquid Extraction Performed in a Refrigerated Centrifuge Combined with Deep Eutectic Solvent-based Dispersive Liquid–Liquid Microextraction for the Extraction of Some Endocrine Disrupting Compounds and Hydroxymethylfurfural from Honey Samples

   • Fatemeh Khani
   • J. Khandaghi
   • Mohammad Reza Afshar Mogaddam

   Correction 17 April 2024

   

9. Identification of Adulterated Cooking Oil by Raman Spectroscopy

   • Hina Shehnaz
   • Ayesha Ashraf
   • Urwa Shahid

   Research 17 April 2024

   

10. Authenticity Determination of Goat Cheese In Mexico Using qPCR Assay

    • Jesús Daniel Villanueva-Zayas
    • Roberto Rodríguez-Ramírez
    • Alejandro Miguel Figueroa-López

    Research 17 April 2024

    

11. Enhanced Antenna System for Non-invasive Quality Assessment and Defect Identification in Fruits: Uniting Tomographic Image Reconstruction with FTIR Spectroscopy

    • Md. Najumunnisa
    • A. S. C. S. Sastry
    • Ahmed Nabih Zaki Rashed

    Research 15 April 2024

    

12. Selective and Rapid Detection of Minocycline in Milk Using a Novel Fluorescence Conjugated Polymer Probe

    • Lindan Gong
    • Lin Zhang
    • Lu-an Fan

    Research 13 April 2024

    

13. Utilization of a Resonant Cavity for Characterization of Single In-Shell Peanuts

    • M. A. Lewis
    • S. Trabelsi
    • K. D. Chamberlin

    Research 13 April 2024

    

14. Multi-plug Filtration Purification Combined with High-Performance Liquid Chromatography-Tandem Mass Spectrometry for the Simultaneous Determination of Pesticides, Veterinary Drugs, Mycotoxins, and Persistent Organic Pollutants in Livestock and Poultry Meat

    • Xuwei Guo
    • Youzhi Su
    • Hongqin Lei

    Research 26 March 2024

    

15. Quantification of Vitamin A in Edible Oils: Comparison of Portable Device iCheck Chroma3 to High-Performance Liquid Chromatography

    • Susana A. Palma-Duran
    • David Morgan
    • Emilie Combet

    Research Open access 23 March 2024

    

16. Potential Value of Bioactive and Enzymatic Antioxidant Compounds in Grapefruit (Citrus × Paradisi Macf.) Varieties

    • Pooja Devi
    • Gurteg Singh
    • Rinchin Lhamu

    Research 21 March 2024

    

17. Ultra-Sensitive Determination of Fenitrothion Pesticide in Orange Juice by Gold-Printed Electrode Modified with AgNP/Carbon Dot/MWCNT Nanoarchitecture Employing Electrochemical Impedance Spectroscopy

    • Joao H. A. Ferreira
    • Ana Maria A. B. Medeiros
    • Thiago C. Canevari

    Research 20 March 2024

    

18. Chemometric Tools to Characterize Phenolic Compounds with Antioxidant Activity of Melipona quadrifasciata Propolis from Brazil

    • Bruno Henrique Fontoura
    • Ellen Cristina Perin
    • Solange Teresinha Carpes

    Research 20 March 2024

    

19. Simultaneous Quantification of 39 Pesticides and Veterinary Drug Residues in Aquaculture Products Using Ultra Performance Liquid Chromatography Tandem Mass Spectrometry with Modified QuEChERS

    • Shuo Li
    • Yijun Liu
    • Qiancheng Zhao

    Research 19 March 2024

    

20. Ergot Alkaloids in Rye Flour Marketed in Czech Republic: Comparison Between ELISA and LC–MS Methodologies

    • Rastislav Boško
    • Jan Martiník
    • Marek Pernica

    Research 16 March 2024

21. Simple and Rapid Characterization of Sarawak Stingless Bee Honey Using Melissopalynological and ATR-FTIR Analysis

    • Zhang Ru Bong
    • Rohan Mahendra Shah
    • Irine Runnie Henry Ginjom

    Research Open access 15 March 2024

    

22. Identification of Soybean Origin via TAGs Profile Analysis Using MALDI-TOF/MS

    • Guangfeng Zeng
    • Zhiyuan Wang
    • Jianjun Xie

    Research 14 March 2024

    

23. A Novel Stability-Indicating RP-HPLC Method for the Simultaneous Estimation and In Vitro and In vivo Evaluation: Curcumin and Naringin Co-amorphous System

    • Pooja Mallya
    • Dani Lakshman Yarlagadda
    • Shaila Lewis

    Research Open access 09 March 2024

    

24. One-pot Microwave Synthesis of Cobalt, Nitrogen, and Sulfur Co-Doped Carbon Quantum Dots for Efficient Monosodium Glutamate Determination in Food Samples

    • Mohamed Ahmed Abdel Hamid
    • Samar H. Elagamy
    • Fotouh R. Mansour

    Research Open access 06 March 2024

    

25. Quantitative Analysis of Perceived Saltiness through Combination of Sensory Evaluation and Electronic Tongue and its Method Validation

    • Xue Xia
    • Ying Zhang
    • Chi-Tang Ho

    Research 04 March 2024

    

26. Multiresidue Pesticide Analysis in Onion Using GC-MS/MS Using Modified QuEChERS Method with Zirconium Oxide Nanoparticle

    • G. T. Deepa
    • Usha Jinendra
    • Dinesh C. Bilehal

    Research 04 March 2024

    

27. Dummy Template–Based Molecularly Imprinted Solid-Phase Microextraction Coating for Analysis of Plasticizers in Food Samples

    • Jia Li
    • Runan Chen
    • Chufeng Sun

    Research 04 March 2024

    

28. A Novel Gallic Acid-Based Anthocyanin Electrospun Sensor for Monitoring Shrimp Freshness

    • Hongmei He
    • Luwei Wang
    • Yongxin Li

    Research 02 March 2024

    

29. Mildew Detection for Stored Wheat using Gas Chromatography–Ion Mobility Spectrometry and Broad Learning Network

    • Maixia Fu
    • Feiyu Lian

    Research 29 February 2024

    

30. Non-Destructive Assessment of Microbial Spoilage of Broiler Breast Meat Using Structured Illumination Reflectance Imaging with Machine Learning

    • Ebenezer O. Olaniyi
    • Yuzhen Lu
    • Diksha Pokhrel

    Research 29 February 2024

    

31. An Optimized and Validated QuEChERS-Based Method for the Determination of PCBs in Edible Aquatic Species

    • Epameinondas P. Trantopoulos
    • Vasiliki I. Boti
    • Triantafyllos A. Albanis

    Research Open access 29 February 2024

    

32. Determination of Perfluorinated Substances (PFAS) Using LC-ORBITRAP-MS in Certain foodstuffs of Animal Origin According to newly established EU legislation

    • Elina Pasecnaja
    • Dzintars Zacs

    Research 28 February 2024 Pages: 640 - 649

    

33. Development of Deep Eutectic Solvent Based Ferrofluid Liquid Phase Microextraction for the Determination of Ofloxacin in Egg and Milk Samples

    • Siti Suraiya Samsudin
    • Rania Edrees Adam Mohammad
    • Mazidatulakmam Miskam

    Research 19 February 2024 Pages: 628 - 639

    

34. Loop-Mediated Isothermal Amplification for On-Site Visual Identification of Leech Species

    • Jiangsong Peng
    • Ye Li
    • Huan Yang

    Research 17 February 2024 Pages: 618 - 627

    

35. A Convenient Ratiometric Fluorescent Probe Based on Gold Nanoclusters and Carbon Dots for Escherichia coli Determination

    • Yongjie Liu
    • Jiayu Wang
    • Ling Zhu

    Research 17 February 2024 Pages: 611 - 617

    

36. What Can Be Done to Get More—Extraction of Phenolic Compounds from Plant Materials

    • Aleksandra Sentkowska
    • Violeta Ivanova-Petropulos
    • Krystyna Pyrzynska

    Research 16 February 2024 Pages: 594 - 610

    

37. SERS Sensor Based on Core–Shell Au@Ag Nanoparticles for the Sensitive Detection of Acrylamide in Foods

    • Haoyu Wang
    • Li Zhang
    • Zhixiang Xu

    Research 14 February 2024 Pages: 585 - 593

    

38. Determination of 2 Phthalic Acid Esters in Fermented Grains by GC–MS/MS Coupled with Modified QuEChERS

    • Lili Jiang
    • Yuhao Shang
    • Jianfeng Hu

    Research 08 February 2024 Pages: 574 - 584

    

39. A Novel Acid-Sensitive Colorimetric and Fluorescence Dual Signal Sensor Array for Baijiu Detection

    • Yunxuan Duan
    • Jing Zhang
    • Yong Zuo

    Research 03 February 2024 Pages: 564 - 573

    

40. Chemometric−Assisted QuEChERS Method for Multiresidue Analysis of Veterinary Drugs in Pigeon Muscle by LC-MS/MS

    • Xingqiang Wu
    • Xiaoxuan Yu
    • Hui Chen

    Research 03 February 2024 Pages: 551 - 563

    

41. Review: Sample Pretreatment and Detection Strategies for Aflatoxins in Foods

    • Xiaojun Wang
    • Jinlong Cui
    • Huijie Zheng

    Research 31 January 2024 Pages: 534 - 550

    

42. ICP-OES Method for the Determination of Trace Metals in Nori Seaweed: Application for the Analysis of Different Samples from Different Countries

    • Hatem Ahmed
    • Maram Al-Rasheed
    • Randa Abd Almoaeen

    Research 31 January 2024 Pages: 523 - 533

    

43. Reflection of Physical Descriptive Parameters as Functional Phenes on Olive Oil Cross-border Mapping

    • Hoda Fathy
    • Mahmoud A. Sfatee
    • Mohamed Aboushoer

    Research Open access 31 January 2024 Pages: 512 - 522

    

44. Rapid testing in the food industry: the potential of Fourier transform near-infrared (FT-NIR) spectroscopy and spatially offset Raman spectroscopy (SORS) to detect raw material defects in hazelnuts (Corylus avellana L.)

    • Henri Lösel
    • Navid Shakiba
    • Markus Fischer

    Research Open access 30 January 2024 Pages: 486 - 497

    

45. Multi-element Determination in Craft Chocolate with Different Cocoa Contents Using Ultrasound-Assisted Extraction and Dilute Acid as Sample Preparation

    • Giovanna Fonseca Rosa Santana
    • Romulo Silveira Rodrigues
    • Maria Tereza Weitzel Dias Carneiro

    Research 30 January 2024 Pages: 475 - 485

    

46. Smart Bags and Smartphone for On-The-Spot Detection of Bleached Garlic

    • Balachandar Sundarrajan
    • Ina Goel
    • Naresh Kumar Mani

    Research Open access 30 January 2024 Pages: 499 - 511

    

47. Method Development and Optimization of Liquid-Liquid Microextraction Based on the Decomposition of Deep Eutectic Solvent for the Determination of Chromium (VI) in Spinach: Assessment of the Greenness Profile Using Eco-scale, AGREE, and AGREEprep

    • D. Moema
    • TA. Makwakwa
    • MM Nindi

    Research Open access 29 January 2024 Pages: 464 - 474

    

48. Authenticity Discrimination and Adulteration Level Detection of Camellia Seed Oil via Hyperspectral Imaging Technology

    • Yuqian Shang
    • Liwei Bao
    • Chao Zhao

    Research 25 January 2024 Pages: 450 - 463

    

49. An Optimized Simple, Rapid and Reliable Method for Large-Scale Estimation of Vicine from Faba Bean (Vicia faba L.)

    • Sadhan Debnath
    • Sujan Majumder
    • Ng. Tombisana Meetei

    Research 24 January 2024 Pages: 436 - 449

    

50. Raman Spectroscopic Characterization of Local Rice Germplasm from Konkan Region of Maharashtra

    • Saurabh Kadam
    • Priyanka Jadhav
    • Sagar Barage

    Research 23 January 2024 Pages: 426 - 435