Current Methods for Extraction and Concentration of Enteric Viruses from Fresh Fruit and Vegetables: Towards International Standards Luciana CrociEric DuboisWim H. M. Van der Poel OriginalPaper Open access 05 April 2008 Pages: 73 - 84
Method Validation and Quality Management in the Flexible Scope of Accreditation: An Example of Laboratories Testing for Genetically Modified Organisms Jana ŽelMarco MazzaraGuy Van den Eede OriginalPaper 05 April 2008 Pages: 61 - 72
A New Real-Time PCR Assay for the Specific Detection of Salmonella spp. Targeting the bipA Gene Laia CalvóAsunción Martínez-PlanellsL. Jesús Garcia-Gil OriginalPaper 28 March 2008 Pages: 236 - 242
Rapid Method for Determination of Phosphine Residues in Wheat Francesco LongobardiMichelangelo PascaleAngelo Visconti OriginalPaper 21 March 2008 Pages: 220 - 225
Detection of Cashew Nut in Foods by a Specific Real-time PCR Method Alexandra EhlertChristine HupferUlrich Busch OriginalPaper 19 March 2008 Pages: 136 - 143
Reliability of Listeria monocytogenes Identification by Specific PCR Assessed by Phenotypic and Genotypic Techniques Rosa AznarPatricia Elizaquível OriginalPaper 19 March 2008 Pages: 243 - 251
Simultaneous Determination of Carmoisine and Ponceau 4R Mannan HajimahmoodiMohammad Reza OveisiElham Nilfroush OriginalPaper 12 March 2008 Pages: 214 - 219
Expanding Horizons in the Validation of GMO Analytical Methods: Fuzzy-based Expert Systems Gianni BellocchiMarco AcutisGuy Van den Eede OriginalPaper 12 March 2008 Pages: 126 - 135
Microarray-based Detection of Antibiotic Resistance Genes in Salmonella Angela H. A. M. van HoekHenk J. M. Aarts OriginalPaper 12 March 2008 Pages: 95 - 108
DNA Arrays and Membrane Hybridization Methods for Screening of Six Lactobacillus Species Common in Food Products Palmiro PoltronieriOscar Fernando D’UrsoMaria Morea OriginalPaper 07 March 2008 Pages: 171 - 180
Norovirus Detection in Shellfish Using a Rapid, Sensitive Virus Recovery and Real-Time RT-PCR Detection Protocol Gail E GreeningJoanne Hewitt OriginalPaper 06 March 2008 Pages: 109 - 118
Application of an Ultracentrifugation-based Method for Detection of Feline Calicivirus (a Norovirus Surrogate) in Experimentally Contaminated Delicatessen Meat Samples Artur RzeżutkaMarta ChrobocińskaBeata Mizak BriefCommunication 09 February 2008 Pages: 56 - 60
Comparative Examination of the Analysis of β-Lactam Antibiotic Residues in Milk by Enzyme, Receptor–Enzyme, and Inhibition Procedures Jelena M. PetrovićVera R. KatićDejan D. Bugarski OriginalPaper 09 February 2008 Pages: 119 - 125
Detection and Quantification of Enterobacter sakazakii by Real-time 5′-Nuclease Polymerase Chain Reaction Targeting the palE Gene Klára KrascsenicsováTereza TrnčíkováEva Kaclíková OriginalPaper 09 February 2008 Pages: 85 - 94
A Modified Sample Preparation for Acrylamide Determination in Cocoa and Coffee Products Adriana Pavesi ArissetoMaria Cecília de Figueiredo ToledoJean-Marie Degroodt OriginalPaper 23 January 2008 Pages: 49 - 55
Evaluation of antibacterial resistance in Vibrio strains isolated from imported seafood and Italian aquaculture settings Anna Maria FerriniVeruscka MannoniLuciana Croci OriginalPaper 23 January 2008 Pages: 164 - 170
Direct Determination of Saccharin and Acesulfame-K in Sweeteners and Fruit Juices Powders Natalia E. LlamasMaría S. Di NezioBeatriz S. Fernández Band OriginalPaper 19 January 2008 Pages: 43 - 48
Innovative Application of Fluorescent Microsphere Based Assay for Multiple GMO Detection Anna FantozziMonica ErmolliGuy Van den Eede OriginalPaper 11 January 2008 Pages: 10 - 17
Comparative Study of Different Milk Samples Preservation Procedures for Bacteriologic Examination Nathalie Gnanou BesseAlexandra CauquilBertrand Lombard OriginalPaper 29 December 2007 Pages: 36 - 42
Development of a Direct Competitive Enzyme-Linked Immunosorbent Assay for the Detection of Fluoroquinolone Residues in Shrimp Sheryl A. TittlemierJean-Marc GélinasSamuel Benrejeb Godefroy OriginalPaper 29 December 2007 Pages: 28 - 35
Validation of a Diagnostic PCR Method for Routine Analysis of Salmonella spp. in Animal Feed Samples Charlotta LöfströmCharlotta Engdahl AxelssonPeter Rådström OriginalPaper 29 December 2007 Pages: 23 - 27
Fourier Transform Infrared Spectroscopy with Multivariate Analysis as a Novel Method for Characterizing Alcoholic Strength, Density, and Total Dry Extract in Spirits and Liqueurs Ulrich ArzbergerDirk W. Lachenmeier BriefCommunication 29 December 2007 Pages: 18 - 22
Liquid Chromatography for the Rapid Screening of Growth Promoters Residues in Meat Milagro ReigFidel Toldrá OriginalPaper 29 December 2007 Pages: 2 - 9
