Vegetable Intake in College-Aged Adults Is Explained by Oral Sensory Phenotypes and TAS2R38 Genotype Valerie B. DuffyJohn E. HayesLinda M. Bartoshuk OriginalPaper 20 August 2010 Pages: 137 - 148
The Cross-Adaptation of Green and Citrus Odorants Anne J. KurtzHarry T. LawlessTerry E. Acree OriginalPaper 17 August 2010 Pages: 149 - 155
Learning Influences the Perception of Odor Mixtures Elodie Le BerreElodie JarmuzekThierry Thomas-Danguin OriginalPaper 07 July 2010 Pages: 156 - 166
An Expectation-Based Approach to Explaining the Crossmodal Influence of Color on Orthonasal Odor Identification: The Influence of Expertise Maya ShankarChristopher SimonsCharles Spence OriginalPaper 18 July 2010 Pages: 167 - 173
Flavor Expectation: The Effect of Assuming Homogeneity on Drink Perception Andy T. WoodsEllen PoliakoffAnna Thomas OriginalPaper 18 August 2010 Pages: 174 - 181
Effects of Pleasant Ambient Fragrances on Dental Fear: Comparing Apples and Oranges Alexander ToetMonique A. M. SmeetsLieke van den Reijen OriginalPaper Open access 17 August 2010 Pages: 182 - 189
Four Irritating Odorants Target the Trigeminal Chemoreceptor TRPA1 Paige M. RichardsErik C. JohnsonWayne L. Silver OriginalPaper 28 September 2010 Pages: 190 - 199