1. Selenium, copper, and zinc concentrations in intestinal cancer tissue and in colon and rectum polyps

   • Marek Kucharzewski
   • Janusz Braziewicz
   • Stanislaw Góźdź

   OriginalPaper Pages: 1 - 10

2. Changes of total content of magnesium and zinc status in patients with chronic toxoplasmosis

   • Süleyman Yazar
   • Eser Kilic
   • Recep Saraymen

   OriginalPaper Pages: 11 - 15

3. Arsenic content in the femur head of the residents of southern and central Poland

   • Danuta Wiechuła
   • Andrzej Jurkiewicz
   • Krzysztof Loska

   OriginalPaper Pages: 17 - 25

4. Comparison of whole-blood glutathione peroxidase activity, levels of serum selenium, and lipid peroxidation in subjects from the fishing and rural communities of “Rabo de Peixe” village, San Miguel Island, the Azores’ Archipelago, Protugal

   • M. L. Pavão
   • C. Cordeiro
   • A. M. Viegas-Crespo

   OriginalPaper Pages: 27 - 40

5. Zinc inhibition of hepatic fructose metabolism in rats

   • Peter Coyle
   • Evelien M. Tichelman
   • Allan M. Rofe

   OriginalPaper Pages: 41 - 53

6. Studies on the effects of X-ray on erythrocyte zinc and copper concentrations in rabbits after treatment with antioxidants

   • S. Dede
   • Y. Değer
   • I. Keleş

   OriginalPaper Pages: 55 - 60

7. Study of the thermokinetic properties of copper(II) on Escherichia coli growth

   • Yao Jun
   • Liu Yi
   • Yu Ziniu

   OriginalPaper Pages: 61 - 69

8. Microcalorimetric investigation of the effect of manganese(II) on the growth of Tetrahymena shanghaiensis S₁99

   • Yao Jun
   • Liu Yi
   • Shen Yunfen

   OriginalPaper Pages: 71 - 82

9. Microcalorimetric studies of the action of Na₂SeO₃ on the growth of Halobacterium halobium R1

   • Yi Liu
   • Hua-Guang Yu
   • Song-Sheng Qu

   OriginalPaper Pages: 83 - 91