Choosing an enzyme reactor theoretical background and considerations as illustrated in a case study Kaj M⇘rtensson OriginalPaper Pages: 11 - 18
A comparison of the formation of intermediary products during lactose hydrolysis with free and immobilized thermophilic lactase Susanne Rugh OriginalPaper Pages: 27 - 29
Continuous production of butanol with immobilized cells ofClostridium acetobutylicum Lena HÄggströmSven-Olof Enfors OriginalPaper Pages: 35 - 37
Immobilized cells in microbial nitrate reduction Inge NilssonSten Ohlson OriginalPaper Pages: 39 - 41
Production of α-keto acids with alginate-entrapped whole cells of the yeastTrigonopsis variabilis Kjell NilssonPeter BrodeliusKlaus Mosbach OriginalPaper Pages: 47 - 49
Citric acid production with alginate bead entrappedAspergillus niger ATCC 9142 J. VaijaYu-Yen LinkoP. Linko OriginalPaper Pages: 51 - 54
Application of magnetic immobilized microorganisms S. BirnbaumP. O. Larsson OriginalPaper Pages: 55 - 57
Affinity precipitation of enzymes Susanne FlygareMats-Olle M⇘nnssonKlaus Mosbach OriginalPaper Pages: 59 - 61
Affinity chromatographic purification of lentil lectin using immobilized yeast cells Matts RamstorpBo Mattiasson OriginalPaper Pages: 67 - 70
A liposome-based assay for quantitation of detergents H⇘kan ErikssonBo Mattiasson OriginalPaper Pages: 81 - 84
Analytical applications of reactors containing immobilized enzymes Gillis Johansson OriginalPaper Pages: 99 - 106
Determination of phenol and catechol concentrations with oxygen probes coated with immobilized enzymes or immobilized cells Halina Y. Neujahr OriginalPaper Pages: 107 - 111
Use of hydrogen-sensitive Pd-MOS materials in biochemical analysis Fredrik WinqvistBengt DanielssonKlaus Mosbach OriginalPaper Pages: 135 - 139
Enzyme thermistors for process monitoring and control Carl Fredrik MandeniusBengt DanielssonKlaus Mosbach OriginalPaper Pages: 141 - 146
Recent trends of biosensors in Japan Shuichi SuzukiIkuo SatohIsao Karube OriginalPaper Pages: 147 - 155
