1. Cholesterol oxidation by microencapsulated cholesterol oxidase

   • P. T. Vasudevan
   • Tao Zhou

   Original Articles Pages: 1 - 6

2. Enhancing enzymatic properties by the immobilization method

   • S. G. Cao
   • H. Yang
   • S. Q. Guo

   Original Articles Pages: 7 - 14

3. Strategies in lipase production by immobilizedCandida rugosa cells

   • Salomé López
   • Francisco Valero
   • Carles Solà

   Original Articles Pages: 15 - 24

4. Effect of nitrogen sources in batch and continuous cultures to lipase production byCandida rugosa

   • J. L. Montesinos
   • N. Obradors
   • C. Solà

   Original Articles Pages: 25 - 37

5. The construction of a stable starch-fermenting yeast strain using genetic engineering and rare-mating

   • Tae-Gu Kim
   • Keun Kim

   Original Articles Pages: 39 - 51

6. Immobilization of L-glutamate oxidase and peroxidase for glutamate determination in flow injection analysis system

   • Qingshan Li
   • Siliang Zhang
   • Jutang Yu

   Original Articles Pages: 53 - 61

7. Purification and properties of cyclodextrinase fromBacillus stearothermophilus HY-1

   • Wang Zhong
   • Zhang Shu Zheng
   • Yang Shou Jun

   Original Articles Pages: 63 - 75

8. Effect of growth conditions on the rheological properties and chemical composition ofVolcaniella eurihalina exopolysaccharide

   • Victoria Bejar
   • Concepcion Calvo
   • Emilia Quesada

   Original Articles Pages: 77 - 86

9. Foliar application of distillery-spent wash as a liquid fertilizer for betterment of growth ofSorghum vulgare andCajanus cajan

   • R. Suresh Babu
   • V. C. Saralabai
   • M. Vlvekanandam

   Original Articles Pages: 87 - 91

10. The effect of alternative carbohydrates on the growth and antibody production of a murine hybridoma

    • D. Petch
    • M. Butler

    Original Articles Pages: 93 - 104

11. Biochemistry

    • Michail A. Ostrovsky

    Book Review Pages: 105 - 106

12. Quantitative characterization of ligand binding

    • John C. Thompson

    Book Review Pages: 107 - 107