1. Kinetics of growth and metabolism ofClostridium thermosaccharolyticum culture

   • N. G. Belogurova
   • T. P. Mosolova
   • S. D. Varfolomeyev

   OriginalPaper Pages: 1 - 8

2. Influence of cultivation conditions on the production of cellulolytic enzymes withTrichoderma reesei Rutgers C30 in aqueous two-phase systems

   • Ingrid Persson
   • Folke Tjerneld
   • Bärbel Hähn-Hagerdal

   OriginalPaper Pages: 9 - 25

3. Semicontinuous production of cellulolytic enzymes withTrichoderma reesei Rutgers C30 in an aqueous two-phase system

   • Ingrid Persson
   • Henrik Stalbrand
   • Bärbel Hahn-Hägerdal

   OriginalPaper Pages: 27 - 36

4. Immobilized sucrose phosphorylase fromLeuconostoc mesenteroides

   • M. C. B. Pimentel
   • M. S. S. Ferreira

   OriginalPaper Pages: 37 - 43

5. Enzyme modification by MPEG with an amino acid or peptide as spacer arms

   • Luciana Sartore
   • Paolo Caliceti
   • Francesco M. Veronese

   OriginalPaper Pages: 45 - 54

6. Isolation of acetic acid-tolerant Baker’s yeast variants in a turbidostat

   • T. H. Aarnio
   • M. L. Suihko
   • V. S. Kauppinen

   OriginalPaper Pages: 55 - 63

7. Electrofusion of an industrial Baker’s yeast strain with a sour dough yeast

   • T. H. Aarisio
   • M. L. Suihko

   OriginalPaper Pages: 65 - 74

8. Effects of mass transfer and reaction kinetics on serum cholesterol depletion rates of free and immobilizedPseudomonas pictorwn

   • F. A. Garofalo
   • T. M. S. Chang

   OriginalPaper Pages: 75 - 91

9. Patents and literature

   • Jonathan S. Dordick

   OriginalPaper Pages: 93 - 109