Application of Wavelet Analysis to Spectral Data for Categorization of Lamb Muscles Hongbin PuAnguo XieJi Ma Original Paper 14 September 2014 Pages: 1 - 16
A Nondestructive Method for Prediction of Total Viable Count in Pork Meat by Hyperspectral Scattering Imaging Feifei TaoYankun Peng Original Paper 02 August 2014 Pages: 17 - 30
Comparison of Partial Least Squares Regression (PLSR) and Principal Components Regression (PCR) Methods for Protein and Hardness Predictions using the Near-Infrared (NIR) Hyperspectral Images of Bulk Samples of Canadian Wheat S. MaheshD. S. JayasN. D. G. White Original Paper 02 August 2014 Pages: 31 - 40
Effect of Ultrasonic-Assisted Blanching on Size Variation, Heat Transfer, and Quality Parameters of Mushrooms Alejandro R. LespinardJosé BonRodolfo H. Mascheroni Original Paper 05 August 2014 Pages: 41 - 53
Efficacy of Lactoperoxidase System-Whey Protein Coating on Shelf-life Extension of Rainbow Trout Fillets During Cold Storage(4 °C) Sajad ShokriAli EhsaniMohammad Sedigh Jasour Original Paper 05 August 2014 Pages: 54 - 62
Drying Kinetics and Microstructural and SensoryProperties of Black Chokeberry (Aronia melanocarpa) as Affected by Drying Method Ángel Calín-SánchezAbdolreza KharaghaniEvangelos Tsotsas Original Paper 07 August 2014 Pages: 63 - 74
Biodegradable Duo-functional Active Film: Antioxidant and Antimicrobial Actions for the Conservation of Beef Alvaro Vargas JúniorNei FronzaMara Gabriela Novy Quadri Original Paper 09 August 2014 Pages: 75 - 87
Non-Destructive Global and Localized 2D T1/T2 NMR Relaxometry to Resolve Microstructure in Apples Affected by Watercore Angela Melado-HerrerosM. Encarnacion Fernández-VallePilar Barreiro Original Paper 10 August 2014 Pages: 88 - 99
Suitability of Using Monolayered and Multilayered Emulsions for Microencapsulation of ω-3 Fatty Acids by Spray Drying: Effect of Storage at Different Temperatures Estefanía Jiménez-MartínAdem GharsallaouiTeresa Antequera Rojas Original Paper 10 August 2014 Pages: 100 - 111
Monitoring the Time and Temperature History of Frozen Hake (Merluccius merluccius, L.) Muscle by FTIR Spectroscopy of the Lipid Fraction Mercedes CarechePedro CarmonaIsabel Sánchez-Alonso Original Paper 12 August 2014 Pages: 112 - 119
Influence of Drying on the Retention of Olive Leaf Polyphenols Infused into Dried Apple Margarita H. Ahmad-QasemJuan V. SantacatalinaJosé V. García-Pérez Original Paper 14 August 2014 Pages: 120 - 133
Application of Support Vector Classification Algorithms for the Prediction of Quality Level of Frozen Shrimps (Litopenaeus vannamei) Suitable for Sensor-Based Time-Temperature Monitoring Imran AhmadChawalit Jeenanunta Original Paper 14 August 2014 Pages: 134 - 147
Pulse Combustion Spray Drying of Egg White: Energy Efficiency and Product Quality Zhonghua WuLian YueJames A. Rehkopf Original Paper 15 August 2014 Pages: 148 - 157
Use of Electronic Nose and Tongue to Track Freshness of Cherry Tomatoes Squeezed for Juice Consumption: Comparison of Different Sensor Fusion Approaches Xuezhen HongJun Wang Original Paper 20 August 2014 Pages: 158 - 170
Effect of Storage on Rheology of Water-Soluble, Chelate-Soluble and Diluted Alkali-Soluble Pectin in Carrot Cell Walls Joanna MierczyńskaJustyna CybulskaArtur Zdunek Original Paper Open access 03 September 2014 Pages: 171 - 180
Effects of Ozone-Induced Oxidation on the Physicochemical Properties of Myofibrillar Proteins Recovered from Bighead Carp (Hypophthalmichthys nobilis) Tao ZhangYong XueChanghu Xue Original Paper 04 September 2014 Pages: 181 - 190
Spray-Drying of Green or Gold Kiwifruit Juice–Milk Mixtures; Novel Formulations and Processes to Retain Natural Fruit Colour and Antioxidants Dongxiao Sun-WaterhouseGeoffrey I. N. Waterhouse Original Paper 04 September 2014 Pages: 191 - 207
Antimicrobial Effectiveness of Lauroyl Arginate Incorporated into Ethylene Vinyl Alcohol Copolymers to Extend the Shelf-Life of Chicken Stock and Surimi Sticks V. Muriel-GaletG. López-CarballoP. Hernández-Muñoz Original Paper 05 September 2014 Pages: 208 - 217
Application of Freezing and Thawing to Carrot (Daucus carota L.) Juice Extraction Rafał NadulskiJózef GrochowiczWioletta Żukiewicz-Sobczak Original Paper 10 September 2014 Pages: 218 - 227
A Piezoelectric Microelectrode Arrays System for Real-Time Monitoring of Bacterial Contamination in Fresh Milk Jiali RenYibo ZhouHongxu Huang Original Paper 11 September 2014 Pages: 228 - 237