Biochemical Characterization of Arbequina Extra Virgin Olive Oil Produced in Turkey Sibel UluataÜmit AltuntaşBeraat Özçelik Original Paper 17 March 2016 Pages: 617 - 626
Raman Spectroscopic Barcode Use for Differentiation of Vegetable Oils and Determination of Their Major Fatty Acid Composition Serap Durakli VeliogluElif ErciogluIsmail H. Boyaci Original Paper 02 March 2016 Pages: 627 - 635
Fast Production of Diacylglycerol in a Solvent Free System via Lipase Catalyzed Esterification Using a Bubble Column Reactor Manman LiuJunning FuYong Wang Original Paper 23 February 2016 Pages: 637 - 648
13-Hydroxy-9Z,15Z-Octadecadienoic Acid Production by Recombinant Cells Expressing Lactobacillus acidophilus 13-Hydratase Woo-Ri KangChul-Soon ParkDeok-Kun Oh Original Paper 07 March 2016 Pages: 649 - 655
A New Antioxidant Active Film Based on HDPE and Peppermint Essential Oil for Packaging Soybean Oil Goly Fayaz DastgerdiSayed Amir Hossein GoliMahdi Kadivar Original Paper 01 March 2016 Pages: 657 - 664
Bioactive Compounds in Virgin Olive Oil of the PDO Montoro-Adamuz C. RomeroMª. V. Ruiz-MéndezManuel Brenes Original Paper 18 February 2016 Pages: 665 - 672
Calibration of NIRS for the Estimation of Fatty Acids in Brassica Juncea Balraj KaurManjeet K. SanghaGurpreet Kaur Original Paper 02 March 2016 Pages: 673 - 680
Investigating Chemical Properties and Oxidative Stability of Kernel Oil from Pistacia khinjuk Growing Wild in Iran Javad TavakoliFatemeh HamedaniMohammad Hossein Haddad Khodaparast Original Paper 28 March 2016 Pages: 681 - 687
Nutritional Quality, Functional Properties, Bioactivity, and Microstructure of Defatted Pistachio Kernel Flour Bo LingBo ZhangShaojin Wang Original Paper 11 March 2016 Pages: 689 - 699
Microencapsulated Fish Oil Powder Formulation with Improved Resistance to Oil Leakage During Powder Compression L. SanguansriP. UdabageM. A. Augustin Original Paper 10 March 2016 Pages: 701 - 710
Effect of Tween 20 on the Properties of Stearate Oleogels: an in-Depth Analysis K. UvaneshSai S. SagiriKunal Pal Original Paper 05 March 2016 Pages: 711 - 719
Molecular Weight Determination of Palm Olein Polyols by Gel Permeation Chromatography Using Polyether Polyols Calibration Mohd Azmil Mohd NoorVahid SendijarevicHazimah Abu Hassan Original Paper 11 March 2016 Pages: 721 - 730
Hydrogenation of Sunflower Oil over M/SiO2 and M/Al2O3 (M = Ni, Pd, Pt, Co, Cu) Catalysts Emilio A. CepedaUnai Iriarte-VelascoIrene Sierra Original Paper 11 March 2016 Pages: 731 - 741
Physical Characteristics of Peanut Butter Influenced by Fully Hydrogenated Flixweed Seed Oil (Descurainia sophia L.) as a Stabilizer Latifeh AhmadiFariba Shahmir Short Communication 30 March 2016 Pages: 743 - 746
Color Formation by Partial Glycerides (?) Albert J. Dijkstra Letter to the Editor 22 February 2016 Pages: 747 - 748