The Antioxidant Activity and Oxidative Stability of Cold-Pressed Oils Anna PreschaMagdalena GrajzerHalina Grajeta Original Paper Open access 16 May 2014 Pages: 1291 - 1301
Cooking and Sun Drying Effects on Properties of Allanblackia stanerana Kernels’ Oil Guy Bertrand NoumiMartin PengouEmmanuel Ngameni Original Paper 28 May 2014 Pages: 1303 - 1312
Identification and Distribution of Oxygenated Fatty Acids in Plantago Seed Lipids Mark A. SmithHaixia ZhangRandy W. Purves Original Paper 21 May 2014 Pages: 1313 - 1322
Enzymatic Analysis of Positional Distribution of Fatty Acids in Solid Fat by 1,3-Selective Transesterification with Candida antarctica Lipase B Yomi WatanabeShinichi SatoTsunehiro Aki Original Paper 21 May 2014 Pages: 1323 - 1330
Effect of Natural and Pretreated Soybean Hulls on Enzyme Production by Trichoderma reesei Anthony M. CoffmanQian LiLu-Kwang Ju Original Paper 23 May 2014 Pages: 1331 - 1338
Selective Separation of Mono Glyceryl Ferulate Using Water from an Ionic Liquid Solution of Enzymatic Transesterification Shangde SunXiaowei ChenGuolong Yang Original Paper 01 June 2014 Pages: 1339 - 1345
Improving the Oxidative Stability of Krill Oil-in-Water Emulsions Zhiping ShenSukhdeep BhailMary Ann Augustin Original Paper 30 May 2014 Pages: 1347 - 1354
Wax Ester Variation in Olive Oils Produced in Calabria (Southern Italy) During Olive Ripening A. M. Giuffrè Original Paper 01 May 2014 Pages: 1355 - 1366
Bioactive Compounds, Antioxidant Activities and Heat Stability of Corn Oil Enriched with Tunisian Citrus aurantium L. Peel Extract Iness Jabri-KarouiBrahim Marzouk Original Paper 05 June 2014 Pages: 1367 - 1375
Enrichment of Refined Olive Oil with Palmitic and Docosahexaenoic Acids to Produce a Human Milk Fat Analogue Ruoyu LiGarima PandeCasimir C. Akoh Original Paper 24 May 2014 Pages: 1377 - 1385
Oxidative Stability in Bulk Oil Containing Carbohydrates Such as Glucose, Sucrose, Maltose, Mannitol, and Starch Ji Young KimBoRa YiJaeHwan Lee Original Paper 28 May 2014 Pages: 1387 - 1395
Optimization of Mixing Parameters for α-Tocopherol Nanodispersions Prepared Using Solvent Displacement Method Navideh AnarjanNaghmeh JaberiHoda Jafarizadeh-Malmiri Original Paper 20 May 2014 Pages: 1397 - 1405
Synthetic Base Stock Based on Guerbet Alcohols Chetan WaykoleDiptiNarayan BhowmickAmit Pratap Original Paper 24 May 2014 Pages: 1407 - 1416
Quantification of the Molecular Species of TAG and DAG in Lesquerella (Physaria fendleri) Oil by HPLC and MS Jiann-Tsyh LinGrace Q. Chen Original Paper 12 June 2014 Pages: 1417 - 1424
Di-Hydroxylated Soybean Oil Polyols with Varied Hydroxyl Values and Their Influence on UV-Curable Pressure-Sensitive Adhesives Yonghui LiXiuzhi Susan Sun Original Paper 27 April 2014 Pages: 1425 - 1432
Seed Oil Content and Fatty Acid Composition from Different Populations of Calotropis procera (Aiton) W. T. Aiton (Apocynaceae) Mariana Oliveira BarbosaJarcilene Silva de Almeida-CortezAntonio Fernando Morais de Oliveira Original Paper 24 April 2014 Pages: 1433 - 1441
Analysis of Biodiesel Feedstock Using GCMS and Unsupervised Chemometric Methods Mariel E. FloodJulian C. GodingAmber M. Hupp Original Paper 29 May 2014 Pages: 1443 - 1452
Degumming, Dewaxing and Deacidification of Rice Bran Oil-Hexane Miscella Using Ceramic Membrane: Pilot Plant Study Biswajit RoySurajit DeySibdas Bandyopadhyay Original Paper 27 April 2014 Pages: 1453 - 1460
Comparison of Soybean and Cottonseed Oils upon Hydrogenation with Nickel, Palladium and Platinum Catalysts H. N. ChengMason W. RauBrian D. Condon Original Paper 13 June 2014 Pages: 1461 - 1469
Comparative Study on Nutritional Value and Fatty Acid Profiles of Brains and Eyes from Four Freshwater Fishes Caixia WangWenshui XiaPeipei Yu Letter to the Editor 21 June 2014 Pages: 1471 - 1476