γ-Oryzanols of North American Wild Rice (Zizania palustris) Felix AladedunyeRoman PrzybylskiDorota Klensporf-Pawlik Original Paper Open access 25 April 2013 Pages: 1101 - 1109
Enrichment of Omega-3 Fatty Acids of Refined Hoki Oil Tengku Mohamad Tengku-RozainaEdward John Birch Original Paper 05 May 2013 Pages: 1111 - 1119
2-Monochloro-1,3-propanediol (2-MCPD) Dynamics in DGF Standard Methods and Quantification of 2-MCPD Hirofumi SatoNaoki KazeYomi Watanabe Original Paper 11 May 2013 Pages: 1121 - 1130
Impact of Lipase-Mediated Hydrolysis of Castor Oil on γ-Decalactone Production by Yarrowia lipolytica Nelma GomesAdelaide BragaIsabel Belo Original Paper 02 April 2013 Pages: 1131 - 1137
Erratum to: Impact of Lipase-Mediated Hydrolysis of Castor Oil on γ-Decalactone Production by Yarrowia lipolytica Adelaide BragaNelma GomesIsabel Belo Erratum 04 June 2013 Pages: 1139 - 1139
Production and Characterization of DHA and GLA-Enriched Structured Lipid from Palm Olein for Infant Formula Use Supakana NagachintaCasimir C. Akoh Original Paper 05 May 2013 Pages: 1141 - 1149
Activity of immobilized Thermomyces lanuginosus and Candida antarctica B Lipases in Interesterification Reactions: Effect of the Aqueous Microenvironment Marlène PérignonJérôme LecomtePierre Villeneuve Original Paper 12 May 2013 Pages: 1151 - 1156
Antioxidative and Functional Properties of Pumpkin Oil Cake Globulin Hydrolysates Ljiljana PopovićDraginja PeričinAleksandra Torbica Original Paper 25 April 2013 Pages: 1157 - 1165
n-3 Fatty Acid Distribution of Commercial Fish Species Components M. A. SahariF. FarahaniA. Mokhlesi Original Paper 21 May 2013 Pages: 1167 - 1178
A Chemometric Approach to Assess the Frying Stability of Cottonseed Oil Blends During Deep-Frying Process: I. Polar and Polymeric Compound Analyses Fatma Nur ArslanHuseyin KaraAdnan Kenar Original Paper 22 May 2013 Pages: 1179 - 1193
Effects of Processing and Composition on the Crystallization and Mechanical Properties of Water-in-Oil Emulsions A. Cisneros EstevezJ. F. Toro-VazquezR. W. Hartel Original Paper 08 May 2013 Pages: 1195 - 1201
Effect of Extraction Solvent on Oil and Bioactives Composition of Commercial Indian Niger (Guizotia abyssinica (L.f.) Cass.) Seed Ajit Singh BhatnagarAmbale Gundappa Gopala Krishna Original Paper 05 May 2013 Pages: 1203 - 1212
Estimation of Docosahexaenoic Acid Glycerides in Schizochytrium sp. Oil by Open Column Chromatography and Reversed-phase HPLC Lu JiangHe HuangHongman Zhang Original Paper 08 May 2013 Pages: 1213 - 1221
Effects of Storage Temperature, Atmosphere and Light on Chemical Stability of Astaxanthin Nanodispersions Navideh AnarjanChin Ping Tan Original Paper 26 May 2013 Pages: 1223 - 1227
Oilseed Meal Based Plastics from Plasticized, Hot Pressed Crambe abyssinica and Brassica carinata Residuals William R. NewsonRamune KuktaiteEva Johansson Original Paper 08 May 2013 Pages: 1229 - 1237
Genetic Variability Studies in Seed Biochemical Traits of Pongamia pinnata (L.) Pierre Accessions H. R. PavithraBalakrishna GowdaM. B. Shivanna Original Paper 03 May 2013 Pages: 1239 - 1252
Effects of Pilot Plant-Scale Ultrasound on Palm Oil Separation and Oil Quality P. JulianoP. SwiergonM. A. Augustin Original Paper 05 May 2013 Pages: 1253 - 1260
Enzymatic Demulsification of the Oil-Rich Emulsion Obtained by Aqueous Extraction of Peanut Seeds Shao Bing ZhangXiang Jun LiuXiang Zhao Original Paper 11 May 2013 Pages: 1261 - 1270