Application of FTIR Spectroscopy for the Determination of Virgin Coconut Oil in Binary Mixtures with Olive Oil and Palm Oil Abdul RohmanYaakob B. Che ManPuziah Hashim Original Paper 19 January 2010 Pages: 601 - 606
Application of Headspace Solid-Phase Microextraction and Gas Chromatography for the Analysis of Furfural in Crude Palm Oil Chia Chun LoiHuey Chern BooAbdul Azis Ariffin Original Paper 07 January 2010 Pages: 607 - 613
Synthesis, Characterization and Free Radical Scavenging Properties of Rosmarinic Acid Fatty Esters Jérôme LecomteLuis Javier López GiraldoPierre Villeneuve Original Paper 23 January 2010 Pages: 615 - 620
Detection of Corn Oil in Adulterated Sesame Oil by Chromatography and Carbon Isotope Analysis Hye-Young SeoJaeho HaSang-Bae Han Original Paper 02 February 2010 Pages: 621 - 626
Characterization of Aegean Olive Oils by Their Minor Compounds Huri IlyasogluBeraat OzcelikRoland Verhe Original Paper 09 January 2010 Pages: 627 - 636
Chemical Composition and Oxidative Stability of Selected Plant Oils Arkadiusz SzterkM. RoszkoP. P. Lewicki Original Paper 03 January 2010 Pages: 637 - 645
Physicochemical Properties of Lipase-Catalyzed Interesterified Fat Containing α-Linolenic Acid Jung-Ah ShinC. C. AkohKi-Teak Lee Original Paper 06 February 2010 Pages: 647 - 657
Biocatalytic Properties of Lipase from Walnut Seed (Juglans regia L.) Yeşim YeşiloğluBora Demirkan Original Paper 27 January 2010 Pages: 659 - 665
Characteristics and Composition of Watermelon Seed Oil and Solvent Extraction Parameters Effects Zahra Moaddabdoost BaboliAli Akbar Safe Kordi Original Paper 04 February 2010 Pages: 667 - 671
Competitive Binding of Off-Flavor Compounds with Soy Protein and β-Cyclodextrin in a Ternary System: A Model Study Akshay AroraSrinivasan Damodaran Original Paper 19 January 2010 Pages: 673 - 679
Synthesis and Characterization of the Intrinsic Properties of Milkweed Polyhydroxy Fatty Acids R. E. Harry-O’kuruA. MohamedB. K. Sharma Original Paper 03 February 2010 Pages: 681 - 688
Comparative Evaluation of Physicochemical Properties of Jatropha Seed Oil from Malaysia, Indonesia and Thailand A. EmilZahira YaakobJ. Salimon Original Paper 06 January 2010 Pages: 689 - 695
Quality of Biodiesel Prepared from Phorbol Ester Extracted Jatropha curcas Oil Rakshit Kodekalra DevappaJeroen MaesKlaus Becker Original Paper 03 February 2010 Pages: 697 - 704
Effect of the Previous Storage of Ripe Olives on the Oil Composition of Fruits Antonio López-LópezFrancisco Rodríguez-GómezAntonio Garrido-Fernández Original Paper 23 January 2010 Pages: 705 - 714