Determination of Essential Fatty Acids in Captured and Farmed Matrinxã (Brycon cephalus) from the Brazilian Amazonian Area Neiva Maria AlmeidaNatália Soares JanzanttiMaria Regina Bueno Franco Original Paper 13 June 2009 Pages: 717 - 722
Physicochemical, Textural and Viscoelastic Properties of Palm Diacylglycerol Bakery Margarine During Storage Ling-Zhi CheongChin-Ping TanOi-Ming Lai Original Paper 14 June 2009 Pages: 723 - 731
Organogel-Based Emulsion Systems, Micro-Structural Features and Impact on In Vitro Digestion Nicola DuffyHan C. G. BlonkGuus S. M. J. E. Duchateau Original Paper 29 May 2009 Pages: 733 - 741
Determining Ethyl Esters in Fish Oil with Solid Phase Microextraction and GC–MS Jenna C. SullivanSuzanne M. BudgeM. St-Onge Original Paper 16 June 2009 Pages: 743 - 748
Characterization of the Seed Oil and Meal from Monechma ciliatum and Prunus mahaleb Seeds Abdalbasit Adam MariodKawthar Mahmoud AseelSiddig Ibrahim Abdel-Wahab Original Paper 13 June 2009 Pages: 749 - 755
Quantitative Analysis of Dairy Phospholipids by 31P NMR Andrew MacKenzieMikhail VyssotskiEduard Nekrasov Original Paper 07 June 2009 Pages: 757 - 763
Rheological Properties of Candelilla Wax and Dotriacontane Organogels Measured with a True-Gap System Juan A. Morales-RuedaElena Dibildox-AlvaradoJorge F. Toro-Vazquez Original Paper 12 June 2009 Pages: 765 - 772
The Stabilizing Effects of Polyols and Sugars on Porcine Pancreatic Lipase GangadharaParigi Ramesh KumarVishweshwaraiah Prakash Original Paper 13 June 2009 Pages: 773 - 781
An Efficient Binary Solvent Mixture for Monoacylglycerol Synthesis by Enzymatic Glycerolysis Nanjing ZhongLin LiXihong Zhao Original Paper 07 June 2009 Pages: 783 - 789
Influence of Temperature on Growth and Peak Oil Biosynthesis in a Carbon-Limited Medium by Pythium irregulare Keri B. CantrellTerry H. Walker Original Paper 12 June 2009 Pages: 791 - 797
Chemical and Sensory Characteristics of Products Fried in High-Oleic, Low-Linolenic Rapeseed Oil Bertrand MatthäusNorbert U. HaaseGünter Unbehend Original Paper 09 June 2009 Pages: 799 - 808
Scale-up of Enzyme-Assisted Aqueous Extraction Processing of Soybeans Juliana Maria Leite Nobrega de MouraN. M. de AlmeidaL. A. Johnson Original Paper 13 June 2009 Pages: 809 - 815
Effect of Hydrothermal Treatment of Rapeseed on Antioxidant Capacity of the Pressed Rapeseed Oil Aleksandra Szydłowska-CzerniakGyörgy KarlovitsEdward Szłyk Original Paper 10 June 2009 Pages: 817 - 825