Properties, composition, and analysis of grain sorghum wax Keum T. HwangSusan L. CuppettMilford A. Hanna Review Pages: 521 - 527
Aldehydes in grain sorghum wax Keum T. HwangSusan L. CuppettRichard K. Shoemaker Articles Pages: 529 - 533
Use of NIR spectroscopy for estimation of FA composition of soy flour Tetsuo SatoMasakazu TakahashiRyoichi Matsunaga Articles Pages: 535 - 537
Excess molar volumes and refractive indices of mixtures formed by acetates with sunflower oil at different temperatures Cristina GonzálezJosé M. ResaM. Angeles Fanega Articles Pages: 539 - 542
Speed of sound and isentropic compressibility of organic solvents + sunflower oil mixtures at 298.15 K Cristina GonzálezJosé M. ResaM. Angeles Fanega Articles Pages: 543 - 548
Genetic regulation of elevated stearic acid concentration in soybean oil V. R. PantaloneR. F. WilsonJ. W. Burton Articles Pages: 549 - 553
Plackett-burman design for determining the preference of Rhizomucor miehei lipase for FA in acidolysis reactions with coconut oil Reena RaoS. DivakarBelur R. Lokesh Articles Pages: 555 - 560
Production of structured lipids in a packed-bed reactor with thermomyces lanuginosa lipase Xuebing XuTrine PorsgaardCarl-Erik Høy Articles Pages: 561 - 565
Effects of emulsifiers on the oxidative stability of soybean oil TAG in emulsions Hiroaki KubouchiHideto KaiKoji Matsuda Articles Pages: 567 - 570
Effects of pH and ferric ions on the antioxidant activity of olive polyphenols in oil-in-water emulsions Fátima Paiva-MartinsMichael H. Gordon Articles Pages: 571 - 576
The role of water in the oxidation process of extra virgin olive oils L. AmbrosoneR. AngelicoA. Ceglie Articles Pages: 577 - 582
A comparative study of dairy whipping cream and palm oil-based whipping cream in terms of FA composition and foam stability K. ShamsiY. B. Che ManS. Jinap Articles Pages: 583 - 588
Enantiomeric composition of filbertone in hazelnuts and hazelnut oils from different geographical origins M. L. Ruiz del CastilloE. Gómez CaballeroM. Herraiz Articles Pages: 589 - 592
A potential biodegradable rubber—Viscoelastic properties of a soybean oil-based composite Jingyuan XuZengshe LiuCraig J. Carriere Articles Pages: 593 - 596
Prevention of metallic corrosion by lauric hydrazide and its salts under vapor phase conditions M. A. QuraishiV. BhardwajJ. Rawat Articles Pages: 603 - 609
Variables affecting the yields of methyl esters derived from in situ esterification of rice bran oil Sevil Özgül-YücelSelma Türkay Articles Pages: 611 - 614
Preparation and characterization of soy protein isolate films modified with sorghum wax Ki Myong KimKeum Taek HwangMilford A. Hanna Articles Pages: 615 - 619
Clarification and expansion of formulas in AOCS recommended practice Cd 1c-85 for the calculation of lodine value from FA composition Sigthór Pétursson Letter to the Editor Pages: 621 - 622