Application of two heating methods in physical refining of high-FA olive and sunflower oils J. C. Bada GancedoM. M. Prieto GonzálezM. León Camacho OriginalPaper Pages: 209 - 214
Enzyme-assisted aqueous extraction of peanut oil Aparna SharmaS. K. KhareM. N. Gupta OriginalPaper Pages: 215 - 218
Encapsulation of sea buckthorn kernel oil in modified starches Riitta PartanenHidefumi YoshiiPirkko Forssell OriginalPaper Pages: 219 - 223
Characterization and supercritical carbon dioxide extraction of walnut oil Rui OliveiraM. Fátima RodriguesM. Gabriela Bernardo-Gil OriginalPaper Pages: 225 - 230
Influence of operating variables on yield and quality parameters of olive husk oil extracted with supercritical carbon dioxide A. de LucasJ. RincónI. Gracia OriginalPaper Pages: 237 - 243
An evaluation of supercritical fluid extraction as an analytical tool to determine fat in canola, flax, solin, and mustard Véronique J. BarthetJames K. Daun OriginalPaper Pages: 245 - 251
One-step methodology for the synthesis of FA picolinyl esters from intact lipids Frédéric DestaillatsPaul Angers OriginalPaper Pages: 253 - 256
Determination of squalene in olive oil using fractional crystallization for sample preparation Nikolaos NenadisMaria Tsimidou OriginalPaper Pages: 257 - 259
Oil fractionation as a preliminary step in the characterization of vegetable oils by high-resolution 13C NMR spectroscopy Rosario ZamoraGemma GómezFrancisco J. Hidalgo OriginalPaper Pages: 261 - 266
Classification of vegetable oils by high-resolution 13C NMR spectroscopy using chromatographically obtained oil fractions Rosario ZamoraGemma GómezFrancisco J. Hidalgo OriginalPaper Pages: 267 - 272
Fast and accurate method for total 4-desmethyl sterol(s) content in spreads, fat-blends, and raw materials G. S. M. J. E. DuchateauC. G. Bauer-PlankP. A. Zandbelt OriginalPaper Pages: 273 - 278
Evolution of short-chain glycerol-bound compounds during thermoxidation of FAME and monoacid TAG Olivier BerdeauxJoaquín VelascoCarmen Dobarganes OriginalPaper Pages: 279 - 285
Pan-heating of low-linolenic acid and partially hydrogenated soybean oils Kambiz C. SoheiliWilliam E. ArtzPreevanooch Tippayawat OriginalPaper Pages: 287 - 290
Solid lubricant formulations containing starch-soybean oil composites G. BiresawS. M. Erhan OriginalPaper Pages: 291 - 296
Effect of female and male genotypes and environment on wax composition in jojoba Aliza BenzioniYiftach Vaknin OriginalPaper Pages: 297 - 302
Fractionation and enrichment of CLA isomers by selective esterification with Candida rugosa lipase Toshihiro NagaoYuji ShimadaYoshio Tominaga OriginalPaper Pages: 303 - 308
Synthesis of geranyl acetate by esterification with lipase entrapped in hybrid sol-gel formed within nonwoven fabric Jyh-Ping ChenWei-Shin LinMin-Far Chang OriginalPaper Pages: 309 - 314