Synthesis and purification of polyunsaturated triglycerides R. O. AdlofE. A. Emken Technical Pages: 83 - 85
Chemical composition and characteristics ofMoringa peregrina seeds and seeds oil M. A. SomaliM. A. BajneidS. S. Al-Fhaimani Technical Pages: 85 - 86
Occurrence of cyclic fatty acid monomers in frying oils used for fast foods E. N. FrankelL. M. SmithA. J. Clifford Technical Pages: 87 - 90
Compositional analysis of natural wax ester mixtures by tandem mass spectrometry Gayland F. SpencerRonald D. Plattner Technical Pages: 90 - 94
Effect of water quality on degumming and stability of soybean oil H. A. M. Al-KahtaniM. A. HannaA. P. Handel Technical Pages: 94 - 97
Genetic alteration of soybean oil composition by a chemical mutagen J. R. WilcoxJ. F. CavinsN. C. Nielsen Technical Pages: 97 - 100
Alkali isomarization of methyl 9, 12, 15-octadecatrienoate geometrical isomers S. Koritala Technical Pages: 101 - 101
Photosensitizedcis-trans isomerization of jojoba wax Arjeh B. GalunEleonora ShaubiJacob Zabicky Technical Pages: 102 - 103
Preparation and surface-active properties of sulfopropylated N-alkylperfluorooctanamides Chikai KimuraKageaki KashiwayaTatsuo Nishiyama Surfactants and Detergents News Pages: 105 - 107
High performance liquid chromatographic determination of sodium sulfate in anionic surfactants Megumu KudohTakashi KusuyamaShintaro Fudano Surfactants and Detergents News Pages: 108 - 110