The “UNOX” system—Oxygen aeration in the activated sludge process E. A. WilcoxJ. R. McWhirter News Pages: 408A - 415A
Report of the instrumental techniques committee AOCS, 1970–1971 R. T. O’ConnorR. R. AllenS. F. Herb News Pages: 412A - 413A
Activation analysis of trace elements in lipids with emphasis on marine oils Gulbrand Lunde Technical Pages: 517 - 522
Copper(I) and copper(II) complexes in solution and the crystalline state R. OsterbergB. Sjoberg Technical Pages: 525 - 526
Metal-catalyzed oxidation in the presence of water in foods T. P. LabuzaM. SilverM. Karel Technical Pages: 527 - 531
Calcium requirement for lipoxygenase catalyzed linoleate oxidation R. B. KochBradford L. BrumfielMary N. Brumfiel Technical Pages: 532 - 538
Continuous removal of metallic ions from soybean oil R. E. BealV. E. Sohns Technical Pages: 539 - 543
Trace metals and the flavor stability of margarine W. G. MertensC. E. SwindellsB. F. Teasdale Technical Pages: 544 - 546
Lipid oxidation in meat and meat products—A review Jane D. LoveA. M. Pearson Technical Pages: 547 - 549
Characterization of the nonvolatile compounds formed during the thermal oxidation of triolein E. G. PerkinsJ. R. Anfinsen Technical Pages: 556 - 562
The occurrence of (+) gossypol inGossypium species J. M. DecharyPaul Pradel Technical Pages: 563 - 564
Microemulsions, hydrotropic solutions and emulsions, a question of phase equilibria S. Friberg Technical Pages: 578 - 581
Interactions of colloidal particles with complex ions and polymers Egon Matijevic Technical Pages: 582 - 583
Use of experimental design in detergency tests with a natural soil James R. Trowbridge Technical Pages: 584 - 587
Biodegradation of synthetic detergents evaluation by community trials: I. Linear alkylbenzene sulphonates A. H. MannV. W. Reid Technical Pages: 588 - 594
Hyperchlorinated fatty acids: I. Tentative methods of synthesis M. ChalsR. Perron Technical Pages: 595 - 598
Degossypolized cottonseed flour—the liquid cyclone process H. L. E. VixP. H. EavesM. G. Lambou Technical Pages: 611 - 615
The oilseed industry of India—potential for food use of proteins Marvin W. Formo Technical Pages: 619 - 624
Alkali isomerization—Gas chromatography with the microreactor apparatus E. D. BitnerAlan C. LanserH. J. Dutton Technical Pages: 633 - 635