The application of modern analytical methods to transactions in cottonseed products David Wesson BriefCommunication Pages: 157 - 159
Report of Committee on Determination of free fatty acid of oil in seed R. K. Brodie OriginalPaper Pages: 177 - 181
Report of committee to develop a method for color comparison of cottonseed meal R. K. BrodieT. C. LawJ. R. Mays Jr. BriefCommunication Pages: 187 - 188
Report of the Detergents Committee of the A. O. C. S., for 1927 L. F. Hoyt OriginalPaper Pages: 191 - 196
The relation between the deflocculating and frothing powers of soaps Robert M. Chapin OriginalPaper Pages: 210 - 214
Sulphonated oils: Their manufacture, properties and uses H. E. Wennström OriginalPaper Pages: 225 - 231
The advantages of purely absorptive carbon in decolorizing John P. Harris BriefCommunication Pages: 273 - 274