Provitamin a activity and stability of β-carotene in margarine W. MarusichE. De RitterJ. C. Bauernfeind OriginalPaper Pages: 217 - 221
Physical properties of aceto- and butyro-oleins, mono-olein, and diolein Audrey T. GrosR. O. Feuge OriginalPaper Pages: 239 - 244
Reactions of unsaturated fatty alcohols. II. Polymerization of vinyl ethers and film properties of polymers W. J. SchneiderL. E. GastH. M. Teeter OriginalPaper Pages: 244 - 247
Note on acetone-soluble material in cottonseed meals W. H. KingVernon L. FramptonA. M. Altschul OriginalPaper Pages: 247 - 249
A comparison of alkylated phenols as antioxidants for lard G. J. MillerF. W. Quackenbush OriginalPaper Pages: 249 - 250