Continuous purification and acidulation of vegetable oil soapstock Frederick W. Keith Jr.Vincent G. BellFred H. Smith OriginalPaper Pages: 517 - 519
Addition of chlorine to unsaturated fatty acids and esters W. I. LynessF. W. Quackenbush OriginalPaper Pages: 520 - 521
Note on oils from seed of two wild species of arachis T. A. Pickett BriefCommunication Pages: 521 - 521
Effect of catalytic treatment with sodium methylate on glycerine composition and properties of lard and tallow Francis E. LuddyS. G. MorrisR. W. Riemenschneider OriginalPaper Pages: 522 - 525
An investigation of the oil of laemonema morosum matsubara Saburo KomoriToshio Agawa OriginalPaper Pages: 525 - 528
Studies on the oxygen uptake of fat emulsions used in intravenous alimentation Robert P. GeyerIrving SaslawFredrick J. Stare OriginalPaper Pages: 528 - 531
Effect of inert atmosphere in the determination of free fatty acid or free caustic alkali and unsaponified material in soap E. W. BlankE. Emendorfer OriginalPaper Pages: 531 - 532
The reaction of beta-propiolactone with alpha-and beta-eleostearates and plasticizer properties of derived esters Joan S. HoffmannR. T. O'ConnorW. G. Bickford OriginalPaper Pages: 533 - 538
X-Ray diffraction and melting-point data on some binary mixtures of trans-6 through 12-octadecenoic acids and their dihydroxystearic acids Daniel SwernLee P. WitnauerJ. B. Brown OriginalPaper Pages: 539 - 540