Detoxification of cottonseed by salts and alkalies Edward EagleH. F. BialekJ. W. Bremer OriginalPaper Pages: 121 - 124
Determination of the phosphorus content of lipids W. D. HarrisPranjivan Popat OriginalPaper Pages: 124 - 127
Interim report of the bleaching methods committee. The proposed official bleaching earth of united states origin Egbert Freyer OriginalPaper Pages: 127 - 131
Fatty acid contents of certain processed foods Constance WillardR. D. EnglertL. M. Richards OriginalPaper Pages: 131 - 135
Fatty acid contents of several food products Constance WillardR. D. EnglertL. M. Richards OriginalPaper Pages: 135 - 135
Tall oil studies. IV. Synthesis and comparative detergency of built polyethenoxy sitosterols J. V. KarabinosA. T. Ballun OriginalPaper Pages: 136 - 136
Nomographs for calculating the fatty acid composition of oils and fats from iodine values and either extinction coefficients or thiocyanogen values K. Ananth NarayanB. S. Kulkarni OriginalPaper Pages: 137 - 142
Determining the density of triglycerides and esters by the falling drop method R. P. A. Sims OriginalPaper Pages: 144 - 147
Reactions of fatty acid chlorides. I. Preparation of fatty acid anhydrides N. O. V. SonntagJ. R. TrowbridgeI. J. Krems OriginalPaper Pages: 151 - 157
A.O.C.S. Commentary: San Antonio Promises You a Good Time J. S. SwearingenMarcella Swearingen Announcement Pages: 4 - 4