Cooperative analytical work of the American Oil Chemists Society Thomas C. Law OriginalPaper Pages: 62 - 65
Some biochemical aspects of fats. Part I William E. AndersonHarold H. Williams OriginalPaper Pages: 65 - 68
The method of soybean oil extraction as developed at the Edison Institute of Technology H. Joyce OriginalPaper Pages: 68 - 70
Phosphatides in American soy beans and oil George S. JamiesonRobert S. McKinney OriginalPaper Pages: 70 - 72