Chemical synthesis and spectroscopic characteristics of C18 1,2-disubstituted cyclopentyl fatty acid methyl esters Jose A. RojoEdward G. Perkins OriginalPaper Pages: 467 - 476
The effect of a fish oil diet on the fatty acid composition of individual phospholipids and eicosanoid production by rat platelets Mónica Careaga-HouckHoward Sprecher OriginalPaper Pages: 477 - 481
Cholelithiasis in hamsters: Effects of cholic acid and calcium on gallstone formation Bertram I. CohenNaoyuki MatobaCharles K. McSherry OriginalPaper Pages: 482 - 487
Application of a GC-MS method using deuterated fatty acids for tracingcis-vaccenic acid biosynthesis in kaki pulp Akira ShibaharaKohei YamamotoManjiro Noda OriginalPaper Pages: 488 - 493
Influence of dietary fat composition on intestinal absorption in the rat A. B. R. ThomsonM. KeelanM. T. Clandinin OriginalPaper Pages: 494 - 501
Influence of omega-3 and omega-6 fatty acid sources on prostaglandin levels in mice C. Dan HendersonHomer S. BlackJohn E. Wolf Jr. OriginalPaper Pages: 502 - 505
The combined effects of dietary proteins and fish oil on cholesterol metabolism in rats of different ages Yong-Soon ChoiIkuo IkedaMichihiro Sugano OriginalPaper Pages: 506 - 510
Fatty acid composition of umbilical arteries and veins: Possible implications for the fetal EFA-status G. HornstraA. C. van HouwelingenJ. M. Gerrard OriginalPaper Pages: 511 - 517
A novel spectrophotometric assay for lipase activity utilizingcis-parinaric acid A. M. RogelW. L. StoneF. O. Adebonojo Methods Pages: 518 - 525
Isolation and purification of perfluorodecanoic and perfluorooctanoic acids from rat tissues John P. Vanden HeuvelMarc J. Van RafelghemRichard E. Peterson Methods Pages: 526 - 531
Determination of HDL2 cholesterol by precipitation with dextran sulfate and magnesium chloride: Establishing optimal conditions for rat plasma Linnea SjoblomAnders Eklund Methods Pages: 532 - 534
Application of selective ion monitoring to the analysis of molecular species of vegetable oil triacylglycerols separated by open-tubular column GLC on a methylphenylsilicone phase at high temperature Toshiaki OhshimaHyung-Sik YoonChiaki Koizumi Methods Pages: 535 - 544
Instability of malondialdehyde in the presence of H2O2: Implications for the thiobarbituric acid test Peter KostkaChiu-Yin Kwan Methods Pages: 545 - 549
Sialylation of lacto-N-neotetraosyl ceramide by a solubilized sialyltransferase(s) from chicken skeletal muscle: Effect of phosphatidylcholine and sphingomyelin Somsankar DasguptaJaw-Long ChienEdward L. Hogan Communications Pages: 550 - 554
Lack of effects oftrans fatty acids on eicosanoid biosynthesis with adequate intakes of linoleic acid J. L. ZevenbergenE. Haddeman Communications Pages: 555 - 563
Analysis of seed oils containing cyclopentenyl fatty acids by combined chromatographic procedures W. W. ChristieE. Y. BrechanyV. K. S. Shukla Erratum Pages: 564 - 564