1. Biochemical and morphological characterization of potato clones differing in their resistance to late blight

   • D. Evers
   • N. Welschbillig
   • J. F. Hausman

   OriginalPaper Pages: 105 - 115

2. Estimation of dry matter and starch concentration in potatoes by determination of under-water weight and near infrared spectroscopy

   • Norbert U. Haase

   OriginalPaper Pages: 117 - 127

3. The effect of feeding time on potato virus S transmission byMyzus persicae (Sulz.) andAphis nasturtii Kalt, aphids

   • Michal Kostiw

   OriginalPaper Pages: 129 - 136

4. Evidence that resistance to potato leafroll virus accumulation in tetraploidsolarium tuberosum L. is controlled by one or few major genes that are not complementary

   • Ruth M. Solomon-Blackburn
   • Hugh Barker
   • Walter De Jong

   OriginalPaper Pages: 137 - 145

5. The effect of chloride fertilization on blackspot susceptibility and other quality characteristics and on yield of potato

   • C. D. Van Loon
   • W. Van Den Berg

   OriginalPaper Pages: 147 - 154

6. Inheritance of a pectate lyase mediated soft rot resistance in crosses between transgenic potato lines of cv. désirée andS. tuberosum cultivars

   • Christina B. Wegener

   OriginalPaper Pages: 155 - 166

7. Effect of pre-storage application of different organic and inorganic salts on stored potato quality

   • E. -S. Yaganza
   • J. Arul
   • R. J. Tweddell

   OriginalPaper Pages: 167 - 178

8. Report of the Virology Section Meeting of the EAPR, 13–19 June 2004, Rennes (Le Tronchet, France)

   Report Pages: 179 - 201