1. Is a ferroxidase involved in the high-affinity iron uptake in Chlamydomonas reinhardtii?

   • Alexandra Herbik
   • Sophie Haebel
   • Thomas J. Buckhout

   OriginalPaper Pages: 1 - 10

2. Localization of the plasma membrane H⁺-ATPase in Fe-deficient cucumber roots by immunodetection

   • Marta Dell'Orto
   • Livia Pirovano
   • Graziano Zocchi

   OriginalPaper Pages: 11 - 17

3. Intra- and intercellular iron trafficking and subcellular compartmentation within roots

   • Udo W. Stephan

   OriginalPaper Pages: 19 - 25

4. Reduction and transport of Fe from siderophores

   • Gordon V. Johnson
   • Alfred Lopez
   • Nicalene La Valle Foster

   OriginalPaper Pages: 27 - 33

5. Enzymatic responses of cucumber roots to different levels of Fe supply

   • Fabio Agnolon
   • Simonetta Santi
   • Roberto Pinton

   OriginalPaper Pages: 35 - 41

6. Increases in phosphoenolpyruvate carboxylase activity in iron-deficient sugar beet roots: Analysis of spatial localization and post-translational modification

   • Sofía Andaluz
   • Ana-Flor López-Millán
   • Anunciación Abadía

   OriginalPaper Pages: 43 - 48

7. A comparison of ferric-chelate reductase and chlorophyll and growth ratios as indices of selection of quince, pear and olive genotypes under iron deficiency stress

   • Manuel D. de la Guardia
   • Esteban Alcántara

   OriginalPaper Pages: 49 - 56

8. Quantitative traits associated with adaptation of three barley (Hordeum vulgare L) cultivars to suboptimal iron supply

   • D. E. Crowley
   • C. L. Wu
   • D. R. Parker

   OriginalPaper Pages: 57 - 65

9. Does high bicarbonate supply to roots change availability of iron in the leaf apoplast?

   • Miroslav Nikolic
   • Volker Römheld

   OriginalPaper Pages: 67 - 74

10. Organic acids and Fe deficiency: a review

    • Javier Abadía
    • Ana-Flor López-Millán
    • Anunciación Abadía

    OriginalPaper Pages: 75 - 86

11. Modulation of the root epidermal phenotype by hormones, inhibitors and iron regime

    • Adam Schikora
    • Wolfgang Schmidt

    OriginalPaper Pages: 87 - 96

12. Physiological root responses of iron deficiency susceptible and tolerant tomato genotypes and their reciprocal F₁ hybrids

    • H. Yildiz Dasgan
    • Volker Römheld
    • Kazim Abak

    OriginalPaper Pages: 97 - 104

13. Phytosiderophore release from nodal, primary, and complete root systems in maize

    • Mark L. Bernards
    • Von D. Jolley
    • Gary W. Hergert

    OriginalPaper Pages: 105 - 113

14. Nicotianamine synthase: Gene isolation, gene transfer and application for the manipulation of plant iron assimilation

    • D. Douchkov
    • A. Herbik
    • H. Bäumlein

    OriginalPaper Pages: 115 - 119

15. Uptake of ^{5 9}Fe from soluble ^{5 9}Fe-humate complexes by cucumber and barley plants

    • S. Cesco
    • M. Nikolic
    • R. Pinton

    OriginalPaper Pages: 121 - 128

16. Reactivity of synthetic Fe chelates with soils and soil components

    • Ana Álvarez-Fernández
    • Miguel A. Sierra
    • Juan J. Lucena

    OriginalPaper Pages: 129 - 137

17. Long-term effectiveness of vivianite in reducing iron chlorosis in olive trees

    • R. Rosado
    • M.C. del Campillo
    • J. Torrent

    OriginalPaper Pages: 139 - 144

18. Fe enriched biosolids as fertilizers for orange and peach trees grown in field conditions

    • Araceli Pérez-Sanz
    • Ana Álvarez-Férnandez
    • Juan José Lucena

    OriginalPaper Pages: 145 - 153