Volume 17, Issue 2

Search all Phytochemistry Reviews articles

April 2018

Special Issue: Plant Omics and Biotechnology for Human Health

Issue Editor:

Alain Goossens

13 articles in this issue

High-carotenoid maize: development of plant biotechnology prototypes for human and animal health and nutrition
C. Zhu
G. Farré
P. Christou
ReviewPaper 03 June 2017 Pages: 195 - 209
How to prove the existence of metabolons?
Jean-Etienne Bassard
Barbara Ann Halkier
ReviewPaper Open access 26 April 2017 Pages: 211 - 227
Challenges in the microbial production of flavonoids
Tom Delmulle
Sofie L. De Maeseneire
Marjan De Mey
ReviewPaper 05 June 2017 Pages: 229 - 247
Family portraits: the enzymes behind benzylisoquinoline alkaloid diversity
Mehran Dastmalchi
Myung Ryeol Park
Peter Facchini
OriginalPaper 17 June 2017 Pages: 249 - 277
On the natural diversity of phenylacylated-flavonoid and their in planta function under conditions of stress
Takayuki Tohge
Leonardo Perez de Souza
Alisdair R. Fernie
ReviewPaper Open access 08 September 2017 Pages: 279 - 290
BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits
Alexey Dudnik
A. Filipa Almeida
Jochen Forster
ReviewPaper 08 September 2017 Pages: 291 - 326
Camellia nitidissima C.W. Chi: a review of botany, chemistry, and pharmacology
Dongye He
Xiaoyu Li
Yongping Xu
ReviewPaper 16 October 2017 Pages: 327 - 349
Biomarkers of the metabolic syndrome: influence of selected foodstuffs, containing bioactive components
Harry Robberecht
Tess De Bruyne
Nina Hermans
ReviewPaper 10 October 2017 Pages: 351 - 377
Black carrot polyphenols: effect of processing, storage and digestion—an overview
Senem Kamiloglu
John Van Camp
Esra Capanoglu
ReviewPaper 28 October 2017 Pages: 379 - 395
Biotechnological aspects of the production of natural sweetener glycyrrhizin from Glycyrrhiza sp.
Devendra Kumar Pandey
N. W. Ayangla
ReviewPaper 03 November 2017 Pages: 397 - 430
Structural organization of cycloartane-based saponins in the genus Astragalus (Fabaceae)
Abir Sarraj-Laabidi
Marie-Aleth Lacaille-Dubois
Nabil Semmar
ReviewPaper 24 October 2017 Pages: 431 - 452
Mass spectrometry: the indispensable tool for plant metabolomics of colourless chlorophyll catabolites
María Roca
José J. Ríos
Antonio Pérez-Gálvez
ReviewPaper 18 November 2017 Pages: 453 - 468
Erratum to: Hypericum species in the Páramos of Central and South America: a special focus upon H. irazuense Kuntze ex N. Robson
Sara Crockett
Marianne Eberhardt
Wolfgang Schühly
Erratum 07 December 2017 Pages: 469 - 469

Volume 17, Issue 2

High-carotenoid maize: development of plant biotechnology prototypes for human and animal health and nutrition

How to prove the existence of metabolons?

Challenges in the microbial production of flavonoids

Family portraits: the enzymes behind benzylisoquinoline alkaloid diversity

On the natural diversity of phenylacylated-flavonoid and their in planta function under conditions of stress

BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits

Camellia nitidissima C.W. Chi: a review of botany, chemistry, and pharmacology

Biomarkers of the metabolic syndrome: influence of selected foodstuffs, containing bioactive components

Black carrot polyphenols: effect of processing, storage and digestion—an overview

Biotechnological aspects of the production of natural sweetener glycyrrhizin from Glycyrrhiza sp.

Structural organization of cycloartane-based saponins in the genus Astragalus (Fabaceae)

Mass spectrometry: the indispensable tool for plant metabolomics of colourless chlorophyll catabolites

Erratum to: Hypericum species in the Páramos of Central and South America: a special focus upon H. irazuense Kuntze ex N. Robson

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