Different Views on the Stability of Protein Conformations and Hydrophobic Effects Aase HvidtPeter Westh OriginalPaper Pages: 395 - 402
Surface Tension, Heat Capacity, and Volume of Amphiphilic Compounds in Formamide Solutions Americo InglesePietro D'AngeloStefania Milioto OriginalPaper Pages: 403 - 424
Buffers for the Physiological pH Range: Thermodynamics of the Second Dissociation of N-(2-Hydroxyethyl)piperazine-N′-2-hydroxypropanesulfonic Acid From 5 to 55°C Rabindra N. RoyJill CramerLakshmi N. Roy OriginalPaper Pages: 425 - 434
The Displacement of Sr from Organic Chelates by Hydroxide, Carbonate, and Calcium in Concentrated Electrolytes Andrew R. FelmyMarvin J. Mason OriginalPaper Pages: 435 - 454
Solubility of Propene in Water and in a Mineral Medium for the Cultivation of a XanthobacterStrain M. Celeste C. SerraM. Manuela R. da FonsecaAnto´nio M. F. Palavra OriginalPaper Pages: 455 - 461
Cationic Heteroconjugation Constants in the OHN+ and NHO+ Systems in Propylene Carbonate: Dependence on Difference in Basicity Alicja WawrzynówAdam LiwoLech Chmurzyński OriginalPaper Pages: 463 - 472
Volumetric Properties of Some α-Amino Acids in Aqueous Guanidine Hydrochloride at 5, 15, 25, and 35°C Zhenning YanJianJi WangDazhuang Liu OriginalPaper Pages: 473 - 483
