1. Beyond “Second Animals”: Making Sense of Plant Ethics

   • Sylvie Pouteau

   Articles 03 February 2013 Pages: 1 - 25

2. The Paradox of E-Numbers: Ethical, Aesthetic, and Cultural Concerns in the Dutch Discourse on Food Additives

   • Dirk Haen

   Articles Open access 03 February 2013 Pages: 27 - 42

3. Between Ideals and Reality: Development and Implementation of Fairness Standards in the Organic Food Sector

   • Melanie Kröger
   • Martina Schäfer

   Articles 09 March 2013 Pages: 43 - 63

4. The Role of Community Participation in Climate Change Assessment and Research

   • Clement Loo

   Articles 25 April 2013 Pages: 65 - 85

5. Assigning Degrees of Ease or Difficulty for Pet Animal Maintenance: The EMODE System Concept

   • Clifford Warwick
   • Catrina Steedman
   • Samantha Lindley

   Articles Open access 15 August 2013 Pages: 87 - 101

6. Farmers Under Pressure. Analysis of the Social Conditions of Cases of Animal Neglect

   • Stefan B. Andrade
   • Inger Anneberg

   Articles 14 August 2013 Pages: 103 - 126

   

7. Re-taking Care: Open Source Biotech in Light of the Need to Deproletarianize Agricultural Innovation

   • Pieter Lemmens

   Articles 18 August 2013 Pages: 127 - 152

8. Public and Consumer Policies for Higher Welfare Food Products: Challenges and Opportunities

   • Filiep Vanhonacker
   • Wim Verbeke

   Review Paper 02 November 2013 Pages: 153 - 171

9. Zoobiquity: What Animals can Teach Us About Health and the Science of Healing

   • Zohar Lederman
   • Jessica Hanser

   Book Review 20 September 2013 Pages: 173 - 176