Avoidance of leaf rust fungi in wild relatives of cultivated cereals D. RubialesM. C. RamírezR. E. Niks OriginalPaper Pages: 1 - 6
Variation in sweet corn kernel characteristics associated with stand establishment and eating quality Fermin AzanzaAvri Bar-ZurJohn A. Juvik OriginalPaper Pages: 7 - 18
Measuring onion cultivars with image analysis using inflection points Gerie W. A. M. van der HeijdenAlbert M. VossepoelGerrit Polder OriginalPaper Pages: 19 - 31
Traditional maintenance and multiplication of foxtail millet (Setaria italica (L.) P. Beauv.) landraces in China Yu LiShuzhi Wu OriginalPaper Pages: 33 - 38
Polymorphism and DNA markers for asparagus cultivars identified by random amplified polymorphic DNA D. K. KhandkaA. NejidatA. Golan-Goldhirsh OriginalPaper Pages: 39 - 44
Construction of ‘compound’ rust resistance genes in maize Gongshe HuScot Hulbert OriginalPaper Pages: 45 - 51
Resistance to potato virus Y (pathotype 1–2) in Capsicum annuum and Capsicum chinense is controlled by two independent major genes L. S. BoiteuxF. P. CupertinoM. E. N. Fonseca OriginalPaper Pages: 53 - 58
Genetic diversity for RAPD markers between cultivated and wild accessions of Coffea arabica P. LashermesP. TrouslotA. Charrier OriginalPaper Pages: 59 - 64
Development of a triticale resistant to the greenbug: An historical perspective E. E. SebestaE. A. Wood Jr.J. A. Webster OriginalPaper Pages: 65 - 67
Genetics of tolerance to high concentrations of soil boron in peas (Pisum sativum L.) A. BagheriJ. G. PaullA. J. Rathjen OriginalPaper Pages: 69 - 75