Content of different forms of vitamin C in potatoes treated with ethylene chlorhydrin Anastázia Ginterová OriginalPaper Pages: 19 - 26
Количественная оценка серологических реакций путем измерения помутнения в сравнительной серологии растений Йозеф Клоз OriginalPaper Pages: 27 - 42
The effect of gibberellic acid on the dynamics of chlorophyll synthesis in etiolated seedlings Zdeněk ŠestákJaroslav Ullmann OriginalPaper Pages: 43 - 47
Über die Wechselwirkung der Gibberellinsäure und anderer Stimulatoren in den Wachstumskorrelationen Rudolf Dostál OriginalPaper Pages: 48 - 60
Interspecific hybridization betweenCorchorus olitorius Linn. (strain C. G.) andC. sidoides F. Muell., andC. capsularis Linn. (strain D 154) andC. sidoides Muell R. M. DattaS. K. Dana OriginalPaper Pages: 61 - 66
The application of neutron activation chromatography to the determination of the purity of phosphate preparations Jiří Luštinec OriginalPaper Pages: 67 - 69
Free amino acid relations in apple leaves before and during the differentiation of flower buds Josef SahulkaAlice Sílová OriginalPaper Pages: 70 - 75
Determination of water deficit in disks cut out from leaf blades Jiří Čatský Brief Communication Pages: 76 - 78
Über die Bodenfeuchtigkeit, bei der die Pflanzen absterben Žarko Stojanov OriginalPaper Pages: 79 - 87