Physiological and Biochemical Characteristics of Immobilized Champagne Yeasts and Their Participation in Champagnizing Processes: A Review N. N. MartynenkoI. M. Gracheva OriginalPaper Pages: 439 - 445
Studies of Peroxidase Refolding in the Presence of Specific Antibodies E. Yu. BezsudnovaA. V. ZherdevB. B. Dzantiev OriginalPaper Pages: 446 - 453
Effect of Toxic Industrial Pollutants on the Activity and Isoforms of Acid DNase in the Freshwater Snail Viviparus viviparusL. A. P. PopovA. S. KonichevI. L. Tsvetkov OriginalPaper Pages: 454 - 458
Effect of Endogenous Enzymes on the Composition of Oligonucleotides Isolated from Gonads of Hydrobionts Yu. M. PozdnyakovaT. N. PivnenkoYu. I. Kas'yanenko OriginalPaper Pages: 459 - 463
Chitosan Depolymerization by Enzymes from the Hepatopancreas of the Crab Paralithodes camtschaticus V. Yu. NovikovV. A. Mukhin OriginalPaper Pages: 464 - 468
Isolation and Characterization of Chitosanase from the Strain Bacillus sp. 739 G. E. AktuganovA. V. ShirokovA. I. Melent'ev OriginalPaper Pages: 469 - 474
O-Glycosylhydrolases of Marine Filamentous Fungi: β-1,3-Glucanases of Trichoderma aureviride Yu. V. BurtsevaN. S. VeriginaT. N. Zvyagintseva OriginalPaper Pages: 475 - 481
Comparative Stability Assessment of Laccases from the Basidiomycetes Coriolus hirsutus and Coriolus zonatus in the Presence of Effectors E. V. StepanovaO. V. KorolevaD. B. Papkovsky OriginalPaper Pages: 482 - 487
Effect of Wood Modification on Lignin Consumption and Synthesis of Lignolytic Enzymes by the Fungus Panus (Lentinus) tigrinus D. A. KadimalievV. V. RevinV. D. Samuilov OriginalPaper Pages: 488 - 492
Screening and Mutagenesis of Aspergillus niger for the Improvement of Glucose-6-Phosphate Dehydrogenase Production Jian-Zhong LiuQian-Ling ZhangLiang-Nian Ji OriginalPaper Pages: 493 - 496
Properties of 2-C-Methyl-D-Erythritol 2,4-Cyclopyrophosphate, an Intermediate in Nonmevalonate Isoprenoid Biosynthesis D. N. OstrovskyG. R. DyominaA. S. Shashkov OriginalPaper Pages: 497 - 502
A New Type of Adaptation of the Cyanobacterium Spirulina platensis to Illumination Conditions Yu. V. BolychevtsevaL. E. MazhorovaN. V. Karapetyan OriginalPaper Pages: 503 - 508
Water-Soluble Galactomannan from the Seed of Ground Honeysuckle (Lotus corniculatus L.): Structure and Properties A. V. EgorovN. M. MestechkinaV. D. Shcherbukhin OriginalPaper Pages: 509 - 511
Oligosaccharide Specificity of the Fucolectin from the Bark of Laburnum (Laburnum anagyroides) V. E. PiskarevM. D. Lutsik-KordovskiiI. A. Yamskov OriginalPaper Pages: 512 - 518
Preparation of Biologically Transformed Raw Material of Woolly Foxglove (Digitalis lanata Ehrh.) and Isolation of Digoxin Therefrom V. S. FoninA. Ya. Khorlin OriginalPaper Pages: 519 - 523
Effects of Cytokinin Preparations on the Pools of Pigments and Proteins of Wheat Cultivars Differing in Their Tolerance to Water Stress I. I. Chernyad'evO. F. Monakhova OriginalPaper Pages: 524 - 531
Mineral Composition of Wild Onions and Their Nutritional Value F. V. GolubevN. A. GolubkinaYu. N. Gorbunov OriginalPaper Pages: 532 - 535
The 75th Birthday of Martin Ekabovich Beker, Academician of the Latvian Academy of Sciences OriginalPaper Pages: 536 - 537
