Development of a new method for synthesis of biologically active compounds with the use of the typed strainStreptomyces werraensis ATCC 1365 E. P. RusanovaT. A. AlekhovaG. S. Katrukha OriginalPaper Pages: 266 - 270
Generation of mutants of a strain producing the new antibiotic batumin by means of transposon mutagenesis V. V. SmirnovL. N. ChurkinaV. I. Perepnikhatka OriginalPaper Pages: 262 - 265
A cephalexin-synthesizing hydrolase fromXanthomonas rubrilineans A. N. IvankinA. D. Neklyudov OriginalPaper Pages: 258 - 261
Comparative characterization of proteolytic enzymatic preparations by the extent of hydrolysis of microbial protein V. A. PolyakovL. V. RimarevaV. V. Trifonova OriginalPaper Pages: 255 - 257
Changes in the composition of hydrolyzed lignin during composting I. V. VolchatovaS. A. MedvedevaN. V. Rudykh OriginalPaper Pages: 250 - 254
Changes in the structural composition of hardwood kraft pulp during bleaching G. P. AleksandrovaS. A. MedvedevaO. N. Okunev OriginalPaper Pages: 245 - 249
Enzyme recovery in high-solids enzymatic hydrolysis of steam-pretreated willow: Requirements for the enzyme composition A. A. PristavkaV. P. SalovarovaM. L. Rabinovich OriginalPaper Pages: 237 - 244
Studies of some biochemical and physicochemical properties of an inducible form of extracellular laccase from the basidiomyceteCoriolus hirsutus O. N. GorbatovaE. V. StepanovaO. V. Koroleva OriginalPaper Pages: 231 - 236
Oxidation of organic compounds by propane monooxygenase ofRhodococcus erythropolis 3/89 A. K. KulikovaA. M. Bezborodov OriginalPaper Pages: 227 - 230
Comparative kinetic characterization of catalases of the genusPenicillum A. N. EreminR. V. MikhailovaD. I. Metelitsa OriginalPaper Pages: 221 - 226
Quantitative analysis of the calibration dependences for biosensors I. A. BorisovA. V. LobanovB. I. Kurganov OriginalPaper Pages: 215 - 220
Use of yeast fermentation waste as a biomodifier of concrete (Review) A. V. BolobovaV. I. Kondrashchenko OriginalPaper Pages: 205 - 214
Production of agar and agarose from the red algaAhnfeltia tobuchiensis S. V. SukhoverkhovI. A. KadnikovaA. V. Podkorytova OriginalPaper Pages: 201 - 203
Effects of exogenous quercetin on the levels of carbohydrates and amino acids in fruits ofLycopersicon esculentum L. F. StakhovL. N. StakhovaV. G. Ladygin OriginalPaper Pages: 197 - 200
Effects of Exin on the development of microbial infection and ethylene release in plants Hua Kvuet ChianNguen Tien ThangE. G. Sal’kova OriginalPaper Pages: 194 - 196
Activity of a protein inhibitor of polygalacturonase in potato plants E. M. GlinkaM. A. Protsenko OriginalPaper Pages: 191 - 193
Production and immunochemical characterization of monoclonal antibodies toCorynebacterium sepedonicum, the causative agent of potato ring rot S. M. AmbrosovaV. V. Pavlova OriginalPaper Pages: 187 - 190
Effect of methyl jasmonate on arachidonic acid-induced resistance of potato to late blight L. I. Il’inskayaG. I. ChalenkoO. L. Ozeretskovskaya OriginalPaper Pages: 181 - 186
Ochratoxin A: Contamination of grain G. P. KononenkoA. A. BurkinN. A. Soboleva OriginalPaper Pages: 177 - 180
Effects ofPseudomonas rathonis T cultivation conditions on the functional performance of a biosensor for anionic surfactants L. A. TaranovaI. N. SemenchukA. N. Reshetilov OriginalPaper Pages: 173 - 176
Effects of conditions ofPenicillium funiculosum G-15 cultivation on production of extracellular glucose oxidase R. V. MikhailovaA. G. LobanokM. I. Yasenko OriginalPaper Pages: 169 - 172
Effects of composition of the gaseous phase on the formation of hydrocarbons inDesulfovibrio desulfuricans T. V. Bagaeva OriginalPaper Pages: 165 - 168
Study of microbial degradation of nonionic surfactants in designing sewage purification technologies L. V. PanchenkoO. V. Turkovskaya OriginalPaper Pages: 160 - 164
Microbial degradation of components of sewage from phenol production facilities I. N. SingirtsevE. V. VolchenkoA. Yu. Fedorov OriginalPaper Pages: 150 - 159
Extracellular proteinase and chitinase produced by a culture ofStreptomyces kurssanovii A. V. Il’inaN. Yu. TatarinovaV. P. Varlamov OriginalPaper Pages: 146 - 149
Conversion of lignins from solid parts of grapes during alcoholic fermentation M. G. BezhuashviliR. K. NutsubidzeM. S. Pataraya OriginalPaper Pages: 142 - 145
Furan compounds produced by heating of fermented high-sacchariferous media A. F. PisarnitskiiI. V. Ulezlo OriginalPaper Pages: 138 - 141
Inactivation of polygalacturonase during growth ofSaccharomyces pastorianus in culture N. I. AstapovichN. E. Ryabaya OriginalPaper Pages: 134 - 137
Melanin pigments from the fungiPaecilomyces variotii andAspergillus carbonarius V. G. BabitskayaV. V. ShcherbaE. A. Grigorchuk OriginalPaper Pages: 128 - 133
Key role of the medium in methemalbumin-catalyzed peroxidation of aromatic free radical scavengers and antioxidants O. B. Rus’A. V. PuchkaevD. I. Metelitsa OriginalPaper Pages: 119 - 127
Soluble and immobilized phenol oxidase of the fungusMycelia sterilia IBR 35219/2: A comparative study N. I. MchedlishviliG. N. PruidzeR. V. Zukhbaya OriginalPaper Pages: 115 - 118
Isolation and purification of acetolactate synthase and acetolactate decarboxylase from the culture ofLactococcus lactis Yu. S. KisrievaV. M. SerebrennikovA. M. Bezborodov OriginalPaper Pages: 109 - 114
High-solids enzymatic hydrolysis of steam-exploded willow without prior water washing A. PristavkaP. A. KodituvakkyM. L. Rabinovich OriginalPaper Pages: 101 - 108
ATP- and polyphosphate-dependent bacterial NAD+ kinases S. Yu. FilippovichT. P. Afanas’evaM. S. Kritskii OriginalPaper Pages: 97 - 100
Production of the medicinal and prophylactic preparation enterobifidin usingBifidobacterium adolescentis MS-42 G. I. NovikN. I. AstapovichN. E. Ryabaya OriginalPaper Pages: 90 - 95
Effects of exogenous folic acid on the yield and amino acid content of the seed ofPisum sativum L. andHordeum vulgare L. L. N. StakhovaL. F. StakhovV. G. Ladygin OriginalPaper Pages: 85 - 89
An enzyme immunoassay system for aflatoxin B1 A. A. BurkinG. P. KononenkoE. V. Zotova OriginalPaper Pages: 80 - 84
Thiol oxidase and disulfide reductase activities of wheatTriticum aestivum L. caryopsis and its technological quality V. A. TrufanovS. V. KichatinovaA. V. Permyakov OriginalPaper Pages: 76 - 79
Effect of various methods of immobilization on the stability of a microbial biosensor for surfactants based onPseudomonas rathonis T I. N. SemenchukL. A. TaranovaA. N. Reshetilov OriginalPaper Pages: 69 - 72
Reduction of nitro-substituted compounds by native and immobilizedEscherichia coli cells T. I. DavidenkoG. I. Bondarenko OriginalPaper Pages: 63 - 68
α-Chymotrypsin immobilized on ferromagnetic particles coated with titanium oxide: Production and catalytic characterization A. F. IzmailovM. V. KiselevA. V. Levashov OriginalPaper Pages: 58 - 62
Storage of the strains of industrial microorganisms, entrapped in polymer matrices A. Yu. FedorovE. V. VolchenkoG. M. Snub OriginalPaper Pages: 50 - 57
Obtaining a high-activity strain capable of producing the antistaphylococcal antibiotic batumin V. V. SmirnovL. N. ChurkinaS. A. Dovzhenko OriginalPaper Pages: 46 - 49
Interaction of albumins and hemin with aromatic antioxidants: A spectrophotometric and fluorometric study O. B. Rus’A. V. PuchkaevD. I. Metelitsa OriginalPaper Pages: 36 - 45
Formation of pyrogallol ether during oxidative destruction of oak lignin with air oxygen M. G. BezhuashviliN. N. EradzeL. A. Mudjiri OriginalPaper Pages: 33 - 35
Effects of stress on the composition of yeast lipids M. V. ZalashkoG. A. SalokhinaI. F. Koroleva OriginalPaper Pages: 29 - 32
Optimization of conditions for submerged cultivation of the basidiomyceteCoriolus hirsutus, a producer of extracellular laccase O. V. KorolevaE. V. StepanovaA. I. Yaropolov OriginalPaper Pages: 23 - 28
Enzymatic utilization of cotton oil soap stock K. D. DavranovK. A. GulyamovaN. M. Turapova OriginalPaper Pages: 19 - 22
Adaptation ofRhodococcus rhodochrous M8, a producer of acrylamide, to changes in ammonium concentration in the growth medium O. B. AstaurovaT. E. LeonovaA. S. Yanenko OriginalPaper Pages: 15 - 18
