Volume 47, Issue 9-10

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October 2020

Special Issue on Frontiers in Industrial Microbiology and Biotechnology 2020

Issue Editors:

Richard H. Baltz,
Katy Kao,
A. James Link,
Enrico Marsili,
Gemma Reguera,
Zengyi Shao,
Erick Vandamme,
Thomas W. Jeffries,
Ramon Gonzalez

18 articles in this issue

Introduction to Special Issue on “Frontiers in Industrial Microbiology and Biotechnology 2020”
Richard H. Baltz
Katy Kao
Ramon Gonzalez
Editorial 30 October 2020 Pages: 621 - 622
Enzymatic processing of lignocellulosic biomass: principles, recent advances and perspectives
Heidi Østby
Line Degn Hansen
Anikó Várnai
Biocatalysis - Review Open access 25 August 2020 Pages: 623 - 657
Recent advances in the biosynthesis of RiPPs from multicore-containing precursor peptides
Garret M. Rubin
Yousong Ding
Natural Products - Review 02 July 2020 Pages: 659 - 674
Synthetic biology, combinatorial biosynthesis, and chemo‑enzymatic synthesis of isoprenoids
Alexandra A. Malico
Miles A. Calzini
Gavin J. Williams
Natural Products - Review 03 September 2020 Pages: 675 - 702
How to harness biosynthetic gene clusters of lasso peptides
Shinya Kodani
Kohta Unno
Natural Products - Mini Review 23 July 2020 Pages: 703 - 714
Effects of a novel variant of the yeast γ-glutamyl kinase Pro1 on its enzymatic activity and sake brewing
Naoyuki Murakami
Atsushi Kotaka
Hiroshi Takagi
Fermentation, Cell Culture and Bioengineering - Original Paper Open access 03 August 2020 Pages: 715 - 723
Biophysical methods to quantify bacterial behaviors at oil–water interfaces
Jacinta C. Conrad
Fermentation, Cell Culture and Bioengineering - Mini Review 02 August 2020 Pages: 725 - 738
System-level understanding of gene expression and regulation for engineering secondary metabolite production in Streptomyces
Yongjae Lee
Namil Lee
Byung-Kwan Cho
Fermentation, Cell Culture and Bioengineering - Review 10 August 2020 Pages: 739 - 752
Towards continuous industrial bioprocessing with solventogenic and acetogenic clostridia: challenges, progress and perspectives
Charlotte Anne Vees
Christian Simon Neuendorf
Stefan Pflügl
Fermentation, Cell Culture and Bioengineering - Review Open access 07 September 2020 Pages: 753 - 787
Upstream development of Escherichia coli fermentation process with PhoA promoter using design of experiments (DoE)
Frank K. Agbogbo
Phil Ramsey
Jesse McCool
Fermentation, Cell Culture and Bioengineering - Original Paper Open access 25 August 2020 Pages: 789 - 799
Identification of oleaginous yeasts that metabolize aromatic compounds
Allison Yaguchi
Nicole Franaszek
Mark Blenner
Metabolic Engineering and Synthetic Biology - Original Paper 27 March 2020 Pages: 801 - 813
Back to the plant: overcoming roadblocks to the microbial production of pharmaceutically important plant natural products
Natali Ozber
Jacinta L. Watkins
Peter J. Facchini
Metabolic Engineering and Synthetic Biology - Review 09 August 2020 Pages: 815 - 828
Yeast as a promising heterologous host for steroid bioproduction
Shanhui Xu
Yanran Li
Metabolic Engineering and Synthetic Biology - Mini Review 13 July 2020 Pages: 829 - 843
Synthetic biology, systems biology, and metabolic engineering of Yarrowia lipolytica toward a sustainable biorefinery platform
Jingbo Ma
Yang Gu
Peng Xu
Metabolic Engineering and Synthetic Biology - Review 04 July 2020 Pages: 845 - 862
Extracellular electron uptake by autotrophic microbes: physiological, ecological, and evolutionary implications
Dinesh Gupta
Michael S. Guzman
Arpita Bose
Environmental Microbiology - Mini Review 15 September 2020 Pages: 863 - 876
Secondary metabolites from the Burkholderia pseudomallei complex: structure, ecology, and evolution
Jennifer R. Klaus
Pauline M. L. Coulon
Josephine R. Chandler
Environmental Microbiology - Review 14 October 2020 Pages: 877 - 887
Enhancing xylose and glucose utilization as well as solvent production using a simplified three-electrode potentiostat system during Clostridium fermentation
Jovan Popovic
Kevin T. Finneran
Environmental Microbiology - Original Paper 07 October 2020 Pages: 889 - 895
Biology and biotechnology of microbial pilus nanowires
Morgen M. Clark
Gemma Reguera
Environmental Microbiology - Review 03 October 2020 Pages: 897 - 907

Volume 47, Issue 9-10

Introduction to Special Issue on “Frontiers in Industrial Microbiology and Biotechnology 2020”

Enzymatic processing of lignocellulosic biomass: principles, recent advances and perspectives

Recent advances in the biosynthesis of RiPPs from multicore-containing precursor peptides

Synthetic biology, combinatorial biosynthesis, and chemo‑enzymatic synthesis of isoprenoids

How to harness biosynthetic gene clusters of lasso peptides

Effects of a novel variant of the yeast γ-glutamyl kinase Pro1 on its enzymatic activity and sake brewing

Biophysical methods to quantify bacterial behaviors at oil–water interfaces

System-level understanding of gene expression and regulation for engineering secondary metabolite production in Streptomyces

Towards continuous industrial bioprocessing with solventogenic and acetogenic clostridia: challenges, progress and perspectives

Upstream development of Escherichia coli fermentation process with PhoA promoter using design of experiments (DoE)

Identification of oleaginous yeasts that metabolize aromatic compounds

Back to the plant: overcoming roadblocks to the microbial production of pharmaceutically important plant natural products

Yeast as a promising heterologous host for steroid bioproduction

Synthetic biology, systems biology, and metabolic engineering of Yarrowia lipolytica toward a sustainable biorefinery platform

Extracellular electron uptake by autotrophic microbes: physiological, ecological, and evolutionary implications

Secondary metabolites from the Burkholderia pseudomallei complex: structure, ecology, and evolution

Enhancing xylose and glucose utilization as well as solvent production using a simplified three-electrode potentiostat system during Clostridium fermentation

Biology and biotechnology of microbial pilus nanowires

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