Getting rid of the unwanted: highlights of developments and challenges of biobeneficiation of iron ore minerals—a review Rasheed A. Adeleke Review 08 October 2014 Pages: 1731 - 1741
Asymmetric reduction of 4-hydroxy-2-butanone to (R)-1,3-butanediol with absolute stereochemical selectivity by a newly isolated strain of Pichia jadinii Taowei YangZaiwei ManZhenghong Xu Biocatalysis 12 October 2014 Pages: 1743 - 1752
Genome-wide screening of Saccharomyces cerevisiae genes required to foster tolerance towards industrial wheat straw hydrolysates Francisco B. PereiraMiguel C. TeixeiraLucĂlia Domingues Bioenergy/Biofuels/Biochemicals 07 October 2014 Pages: 1753 - 1761
Increase of methane formation by ethanol addition during continuous fermentation of biogas sludge Sarah RefaiKati WassmannUwe Deppenmeier Bioenergy/Biofuels/Biochemicals 25 October 2014 Pages: 1763 - 1772
Breeding of a xylose-fermenting hybrid strain by mating genetically engineered haploid strains derived from industrial Saccharomyces cerevisiae Hiroyuki InoueSeitaro HashimotoShigeki Sawayama Bioenergy/Biofuels/Biochemicals 30 October 2014 Pages: 1773 - 1781
Efficient secretion of inulin fructotransferase in Pichia pastoris using the formaldehyde dehydrogenase 1 promoter Rongrong ZhanWanmeng MuTao Zhang Fermentation, Cell Culture and Bioengineering 04 November 2014 Pages: 1783 - 1791
Mechanism of proanthocyanidins-induced alcoholic fermentation enhancement in Saccharomyces cerevisiae Jingyuan LiHongwei ZhaoWeidong Huang Fermentation, Cell Culture and Bioengineering 02 October 2014 Pages: 1793 - 1802
Soluble expression of pullulanase from Bacillus acidopullulyticus in Escherichia coli by tightly controlling basal expression Ana ChenYamei LiZhonghu Bai Fermentation, Cell Culture and Bioengineering 14 October 2014 Pages: 1803 - 1810
Novel fermentation process strengthening strategy for production of propionic acid and vitamin B12 by Propionibacterium freudenreichii Peng WangYoujing JiaoShouxin Liu Short Communication 28 September 2014 Pages: 1811 - 1815
A novel osmolality-shift fermentation strategy for improving acarbose production and concurrently reducing byproduct component C formation by Actinoplanes sp. A56 Xin ChengWei-fu PengKun-tai Li Short Communication 09 October 2014 Pages: 1817 - 1821
Enhanced acetate ester production of Chinese liquor yeast by overexpressing ATF1 through precise and seamless insertion of PGK1 promoter Jian DongHaiyan XuDongguang Xiao Short Communication 12 October 2014 Pages: 1823 - 1828