Abstract
Charges are essential for the stability and function of many proteins. To understand the effect of the environment, particularly its pH on stability and function, a few concepts are needed.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
G. Adam, P. Läuger, and G. Stark. Physikalische Chemie und Biophysik, 5. Aufl. Springer, Berlin, 2009.
The correct definition of pH involves the concept of activity (I. M. Klotz and R. M. Rosenberg, Chemical Thermodynamics, W. A. Benjamin, Menlo Park, 1972). For details, see, for instance, R. G. Bates, Determination of pH: Theory and Practice, Wiley, New York, 1973.
C. Tanford. Physical Chemistry of Macromolecules. Wiley, New York, 1961.
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2010 Springer Science+Business Media, LLC
About this chapter
Cite this chapter
Frauenfelder, H. (2010). Acids and Bases for Physicists. In: Chan, S., Chan, W. (eds) The Physics of Proteins. Biological and Medical Physics, Biomedical Engineering. Springer, New York, NY. https://doi.org/10.1007/978-1-4419-1044-8_19
Download citation
DOI: https://doi.org/10.1007/978-1-4419-1044-8_19
Published:
Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4419-1043-1
Online ISBN: 978-1-4419-1044-8
eBook Packages: Physics and AstronomyPhysics and Astronomy (R0)