Population genetic characteristics of citrus tristeza virus from wild mandarins in the Nanling Mountains of China
Authors (first, second and last of 6)
Collection
Citrus Diseases
Citrus are among the most widely grown and economically important crops in the world. Their primary products include fresh fruit and processed juice which represent a globally traded commodity. In addition, by-products of the citrus industry such as pectin and essential oil are widely used in different industries (cosmetics, cleaning, pharmaceutical, etc.) which contribute to increase the economic importance of this crop.
It is estimated that more than 50 % of the citrus production costs are due to pest and disease control. Bacteria, fungi, virus, viroids and oomycetes are microorganisms with negative impact on citrus production worldwide. Most of them are systemic, vector and/or grafting transmitted pathogens.
Although the exclusion of pathogen by the use of health propagative material is efficient, the current methods for controlling disease vectors, including chemical control, have proven to be low efficient and with high economic and environmental costs. It is urgent that new studies are conducted and made available to advance knowledge on biology, host and environmental interaction, epidemiology, diversity, diagnostic, genetic breeding, and alternative strategies so that disease management can be improved.
Editors
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Alessandra de Souza
Instituto Agronômico de Campinas, Centro de Citricultura Sylvio Moreira, Brazil
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Helvecio Della Coletta-Filho
Instituto Agronômico de Campinas, Centro de Citricultura Sylvio Moreira, Brazil
Articles (50 in this collection)
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Incidence of psyllids and ‘Candidatus Liberibacter asiaticus’ in mandarin orchards at different altitudes in Tsirang, Bhutan
Authors (first, second and last of 5)
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Severity assessment in the Nicotiana tabacum-Xylella fastidiosa subsp. pauca pathosystem: design and interlaboratory validation of a standard area diagram set
Authors (first, second and last of 8)
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Multilocus genotyping of ‘Candidatus Phytoplasma aurantifolia’ associated with witches’ broom disease in Citrus spp.
Authors (first, second and last of 5)
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Potential reservoirs of a ‘Candidatus Phytoplasma pruni’-related strains (16SrIII-X) associated with HLB-like symptoms in citrus in Brazil
Authors (first, second and last of 5)
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Huanglongbing incidence, canopy volume, and sprouting dynamics of ‘Valencia’ sweet orange grafted onto 16 rootstocks
Authors (first, second and last of 6)
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Soil application of acibenzolar-s-methyl and thiamethoxam for the management of citrus canker under subtropical conditions
Authors (first, second and last of 5)
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Spatiotemporal spread of huanglongbing in commercial citrus orchards of Minas Gerais, Brazil
Authors
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Molecular detection of “Candidatus Liberibacter asiaticus” causing HLB in Manipur and correlation of its incidence with elevation
Authors (first, second and last of 5)
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Reciprocal effects of huanglongbing infection and nutritional status of citrus trees: a review
Authors (first, second and last of 5)
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‘Candidatus Liberibacter asiaticus’ putative effectors: in silico analysis and gene expression in citrus leaves displaying distinct huanglongbing symptoms
Authors (first, second and last of 8)
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Impact of HLB on the physiological quality of citrus rootstock seeds and non-vertical ‘Candidatus Liberibacter asiaticus’ transmission
Authors (first, second and last of 6)
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Gene expression of salicylic acid and jasmonic acid pathways and photosynthesis parameters of sweet orange trees in response to acibenzolar-S-methyl
Authors (first, second and last of 4)
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Genetic Diversity of Xylella fastidiosa Plasmids Assessed by Comparative Genomics
Authors (first, second and last of 8)
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Global orange juice market: a 16-year summary and opportunities for creating value
Authors (first, second and last of 4)
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Xanthomonas citri subsp. citri: host interaction and control strategies
Authors (first, second and last of 4)
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Following the effects of micronutrient supply in HLB-infected trees: plant responses and ‘Candidatus Liberibacter asiaticus’ acquisition by the Asian citrus psyllid
Authors (first, second and last of 7)
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QTL and eQTL mapping associated with host response to Candidatus Liberibacter asiaticus in citrandarins
Authors (first, second and last of 8)
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Friend or foe? Relationship between ‘Candidatus Liberibacter asiaticus’ and Diaphorina citri
Authors (first, second and last of 8)
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Development of genetically modified citrus plants for the control of citrus canker and huanglongbing
Authors (first, second and last of 4)
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Citrus Variegated Chlorosis: an Overview of 30 Years of Research and Disease Management
Authors (first, second and last of 9)
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Overview of citrus huanglongbing spread and management strategies in Brazil
Authors (first, second and last of 6)
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Survey of 16SrIX phytoplasmas associated with HLB-symptoms in weeds and leafhoppers at citrus orchards
Authors (first, second and last of 8)
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A cinnamaldehyde-based formulation as an alternative to sodium hypochlorite for post-harvest decontamination of citrus fruit
Authors (first, second and last of 9)
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Characterization of the extracellular matrix of biofilms formed by Xanthomonas citri subsp. citri strains with different host ranges
Authors (first, second and last of 5)
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Latency and incubation of ‘Candidatus Liberibacter asiaticus’ in citrus after vector inoculation
Authors
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The effect of drought conditions on sweet orange (Citrus sinensis) plants infected with citrus tristeza virus (CTV)
Authors (first, second and last of 7)
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Diversity of Uruguayan citrus tristeza virus populations segregated after single aphid transmission
Authors (first, second and last of 9)
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Could tree density play a role in managing Citrus Huanglongbing epidemics?
Authors (first, second and last of 6)
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Low-molecular-weight metabolites produced by Pseudomonas aeruginosa as an alternative to control Huanglongbing in Citrus sinensis cv. Valencia
Authors (first, second and last of 9)
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Differential expression and phytohormone unbalance in Citrus aurantifolia plants during “sudden decline of lime”, a new phytoplasma disease of citrus
Authors (first, second and last of 8)
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Genetic tools and strategies for citrus breeding aiming at resistant rootstocks to gummosis disease
Authors (first, second and last of 6)
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Risk analysis of introduction and spread of huanglongbing in citrus groves in Rio Grande do Sul, Brazil
Authors (first, second and last of 6)
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Severity and genetic diversity of Citrus tristeza virus complexes infecting ‘Pêra Bianchi’ sweet orange in Paraná, Brazil
Authors (first, second and last of 8)
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Evaluation of different salt-amended electrolysed water to control postharvest moulds of citrus
Authors (first, second and last of 4)
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Phytophthora nicotianae and P. cryptogea causing gummosis of citrus crops in Tunisia
Authors (first, second and last of 5)
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Seasonal incidence of ‘Candidatus Liberibacter asiaticus’ (Rhizobiales: Rhizobiaceae) in Diaphorina citri (Hemiptera: Liviidae) in Colima, Mexico
Authors (first, second and last of 7)
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