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Effect of Dietary Hypercholesteremia on Host Immune Response

  • Roger M. Loria
Part of the Nutrition and Health book series (NH)

Abstract

Although the concept of immunonutrition as a subject area and its use (Calder & Kew, 2002) is a relatively recent one, Hippocrates recognized a linkage between nutrition and good health in the following: “If we could give every individual the right amount of nourishment, and exercise, not too little and not too much, we would have found the safest way to health.” Many have documented the specific connection between nutrition host resistance and immunity (Field, 2000; Field, Johnson, & Schley, 2002).

Keywords

Lipid Raft Host Resistance Mouse Hepatitis Virus Infectious Unit Control Normal Mouse 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Humana Press Inc., Totowa, NJ 2006

Authors and Affiliations

  • Roger M. Loria
    • 1
  1. 1.Department of Microbiology and ImmunologyVirginia Commonwealth UniversityRichmond

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