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The Role of Physical Activity, Exercise, and Nutrition in the Treatment of Obesity

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Part of the book series: Nutrition and Health ((NH))

Abstract

The increasing prevalence of obesity and overweight has caused many experts to declare that a “health care epidemic of being overweight and obese” is gripping our nation and becoming a significant health care problem. According to a published report cited by The National Institutes for Health (NIH) (1), as of the late 1990s, more than half of the adults in the United States are overweight (body mass index [BMI] ≥25 kg/m2, including those who are obese) and nearly one-quarter of US adults are obese (BMI ≥30 kg/m2) (2). Unfortunately, the prevalence of overweight and obesity has steadily increased in nearly all ethnic and racial groups over the latter portion of the 20th century, as a 3.2% increase in the prevalence of the overweight category occurred during the years 1960 through 1994, along with a 66.4% increase in the prevalence of obesity during the same time period (2). Tragically, each year approx 280,000 adult deaths in the United States are attributed to obesity (3), with a total annual cost of $99.2 billion in the year 1995 (4).

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Mannix, E.T., Steinberg, H.O., Faryna, S., Hazard, J., Engel, R.J., Busk, M.F. (2005). The Role of Physical Activity, Exercise, and Nutrition in the Treatment of Obesity. In: Goldstein, D.J. (eds) The Management of Eating Disorders and Obesity. Nutrition and Health. Humana Press. https://doi.org/10.1385/1-59259-865-X:181

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