Abstract
The sugar industry in Jamaica has been declining since the 1990s with very little hope of survival without urgent and significant diversification. Small-scale farmers involved in the sugar industry are experiencing the effects of trade liberalization through the ‘domino’ effect. In response, a number of small farmers have lost interest in the industry, which can be seen in the decreasing production levels of small sugar cane farmers from the mid-1990s. Small farmers are vital to the sugar industry and as such their fortunes impact the industry as a whole.
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Burrell, D. (2016). The Decline of Preferential Markets and the Sugar Industry: A Case Study of Trade Liberalization in Central Jamaica. In: Beckford, C., Rhiney, K. (eds) Globalization, Agriculture and Food in the Caribbean. Palgrave Macmillan, London. https://doi.org/10.1057/978-1-137-53837-6_5
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DOI: https://doi.org/10.1057/978-1-137-53837-6_5
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