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Cascading Vulnerabilities: Food Insecurity Among Women in Disaster-Prone Areas in India

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Disaster Studies

Part of the book series: Disaster Studies and Management ((DSDM))

Abstract

The relationship between food insecurity and gender inequality is well acknowledged in food security policy and programme discourse. Studies also indicate that the presence of continual shocks and stresses (political, social, environmental, etc.) have significant negative implications on food security, especially for women and in their households. In this regard, a relevant question is how do shocks and stresses in gender-asymmetrical spaces affect food security and what is the nature and form of the food insecurity experienced by vulnerable women. While there is ample documentation that relates food insecurity with gender or with shocks and stresses separately, explorative study knitting together the three aspects—namely food insecurity, shocks/stresses and gender inequality, at the micro-level for context-specific understanding is limited.

This study was conducted by Ms. Larina Fernandez and Ms. Manomita Das under the supervision of Prof. Janki Andharia. The site in Kerala was covered by Ms. Fernandez and the one in West Bengal by Ms. Das.

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Notes

  1. 1.

    Conditions to be included in the sample: women above 15 years of age belonging to the study area experiencing some forms of food insecurity. The indicators of household food insecurity were taken from 1995 CPS Food Security Supplement as presented in USDA Guide to Measuring Household Food Security, 2000 (Bickel et al. 2000).

  2. 2.

    Names have been changes to protect identity.

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Correspondence to Janki Andharia .

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Fernandez, L., Das, M., Andharia, J. (2020). Cascading Vulnerabilities: Food Insecurity Among Women in Disaster-Prone Areas in India. In: Andharia, J. (eds) Disaster Studies. Disaster Studies and Management. Springer, Singapore. https://doi.org/10.1007/978-981-32-9339-7_15

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