Abstract
Thioamidation of the peptide backbone can have both subtle and profound effects on peptide and protein properties. Oxoamide-to-thioamide substitutions can alter hydrogen bonding networks, metal interactions, peptide folding, and photophysical properties. Thioamides are found in a small number of natural products with intriguing antibiotic and anticancer activities. A thioamide residue is also found in a natural protein that is essential to biological methane metabolism. Recent genetic scanning has shed light on the biosynthesis of these molecules and indicated that many other thioamide-containing peptides and proteins exist. Thioamide modifications have been installed synthetically to investigate the biosynthesis and biological activity of these thioamide natural products, as well as to serve as biophysical probes or to enhance the stability and activity of medicinally relevant peptides. The synthesis of these molecules has required the development of methods for the incorporation of thioamides by solid-phase peptide synthesis and through native chemical ligation of protein fragments. The expanding number of known thioamide natural products, the ability to gain detailed insights into protein folding mechanisms, and recent demonstrations of valuable in vivo activity for thioamide-modified peptides highlight the impact of thioamides in peptide and protein chemistry.
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Barrett, T.M., Fiore, K.E., Liu, C., James Petersson, E. (2019). Thioamide-Containing Peptides and Proteins. In: Murai, T. (eds) Chemistry of Thioamides. Springer, Singapore. https://doi.org/10.1007/978-981-13-7828-7_8
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