Abstract
SG is generally called as karaya gum (Gauthami and Bhat in A monograph on gum karay, 1992; Nayak et al. in Gelled microparticles/beads of sterculia gum and tamarind gum for sustained drug release. Springer International Publishing, Switzerland, pp. 361–414, 2018). It is a plant-derived polysaccharide having medicinal importance. It has a high molecular weight and is water soluble (Nayak and Pal in Sterculia gum-based hydrogels for drug delivery applications. Springer International Publishing, Switzerland, pp. 105–151, 2016).
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Nayak, A.K., Hasnain, M.S. (2019). Sterculia Gum Based Multiple Units for Oral Drug Delivery. In: Plant Polysaccharides-Based Multiple-Unit Systems for Oral Drug Delivery. SpringerBriefs in Applied Sciences and Technology. Springer, Singapore. https://doi.org/10.1007/978-981-10-6784-6_6
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DOI: https://doi.org/10.1007/978-981-10-6784-6_6
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