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Plant-Microbe Interactions in Agro-Ecological Perspectives pp 1–27Cite as

Interaction Between Beneficial Bacteria and Sugarcane

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Abstract

Eco-friendly sugarcane production is constantly faced with growing demands for increased productivity. Current biotechnology, based on growth promotion through bacterial inoculants, presents us with the opportunity to increase production without an adverse environmental impact. To this end, plant growth-promoting bacteria (PGPB) with their diverse agricultural characteristics, like nitrogen fixation and production of plant regulators, are a good choice in achieving this goal. Characterization of the abilities of different strains will define their potential use, which for the most part is not limited to a single desirable feature. Therefore, our aim was to contribute to the present understanding of the principal activities of PGPB in sugarcane, to provide some simple and common methods for selecting them, and to draw attention to sugarcane breeding for selection of responsive clones for PGPB inoculation.

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Notes

  1. 1.

    The mix of bacteria: BR11335 (Herbaspirillum seropedicae), BR11504 (Herbaspirillum rubrisubalbicans), BR11281T (Gluconacetobacter diazotrophicus), BR11366T (Burkholderia tropica) e BR11145 (Azospirillum amazonense) (Garcia et al. 2013).

  2. 2.

    Embrapa – Empresa Brasileira de Pesquisa Agropecuária (Brazilian Agricultural Research Corporation).

  3. 3.

    Interuniversity Network to the Development of Sucroenergetic Sector—Brazilian breeding program focused on the obtaining of sugarcane genotypes. One of the most important global programs.

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Acknowledgement

We thank God and all the friends and family who supported us. Without their help, we would not have been able to contribute to this work.

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Authors and Affiliations

  1. Department of Plant Science and Crop Protection, Federal University of Paraná, Curitiba, PR, Brazil

    Guilherme Grodzki Oliveira Figueiredo, Valeria Rosa Lopes & Vivian Jaskiw Szilagyi-Zecchin

  2. Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná, Curitiba, PR, Brazil

    Ricardo Cancio Fendrich

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  1. Guilherme Grodzki Oliveira Figueiredo
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  2. Valeria Rosa Lopes
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  3. Ricardo Cancio Fendrich
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  4. Vivian Jaskiw Szilagyi-Zecchin
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Correspondence to Vivian Jaskiw Szilagyi-Zecchin .

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  1. ICAR-National Bureau of Agriculturally Important Microorganisms, Maunath Bhanjan, Uttar Pradesh, India

    Dhananjaya Pratap Singh

  2. Department of Mycology & Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, Varanasi, Uttar Pradesh, India

    Harikesh Bahadur Singh

  3. Chhattisgarh Swami Vivekanand Technical University, Durg, Chhattisgarh, India

    Ratna Prabha

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Figueiredo, G.G.O., Lopes, V.R., Fendrich, R.C., Szilagyi-Zecchin, V.J. (2017). Interaction Between Beneficial Bacteria and Sugarcane. In: Singh, D., Singh, H., Prabha, R. (eds) Plant-Microbe Interactions in Agro-Ecological Perspectives. Springer, Singapore. https://doi.org/10.1007/978-981-10-6593-4_1

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