Abstract
Despite the wealth of arthropod diversity in legumes, most species are not considered economically important. In this chapter, information on various arthropod communities associated with leguminous crop-based agroecosystems/agroforestry systems as pests (sucking and chewing herbivores) and beneficials like pollinators, natural enemies like parasites and predators, and their ecological roles in these cultivated ecosystems is discussed.
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Sridhar, V., Vinesh, L.S. (2016). Arthropod Diversity and Management in Legume-Based Cropping Systems in the Tropics. In: Chakravarthy, A., Sridhara, S. (eds) Economic and Ecological Significance of Arthropods in Diversified Ecosystems. Springer, Singapore. https://doi.org/10.1007/978-981-10-1524-3_11
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