Abstract
Globally, growth in agricultural production over the last few decades has been more than sufficient to meet the growing and changing demands for agricultural products. However, eight hundred million people continue to be under-nourished because they lack the means to access these products.
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© 2003 Springer Science+Business Media Dordrecht
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Fresco, L.O. (2003). Agriculture and Natural Resource Management. The Role of Conservation Agriculture. In: García-Torres, L., Benites, J., Martínez-Vilela, A., Holgado-Cabrera, A. (eds) Conservation Agriculture. Springer, Dordrecht. https://doi.org/10.1007/978-94-017-1143-2_4
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DOI: https://doi.org/10.1007/978-94-017-1143-2_4
Publisher Name: Springer, Dordrecht
Print ISBN: 978-90-481-6211-6
Online ISBN: 978-94-017-1143-2
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