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The Nematophagous Fungi Helper Bacteria (NHB): A New Dimension for the Biological Control of Root Knot Nematodes by Trapping Fungi

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Coffee Biotechnology and Quality
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Abstract

Many genera and species of plant parasitic nematodes are associated with coffee. These cause great financial losses to the coffee farmers. Among these pathogens, root-knot nematodes (Meloidogyne sp.) are the most abundant group (Table 1) and the most common species are M. exigua, M. incognita and M. coffeicola.

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© 2000 Springer Science+Business Media Dordrecht

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Duponnois, R., Chotte, J.L., Bâ, A.M., Roussos, S. (2000). The Nematophagous Fungi Helper Bacteria (NHB): A New Dimension for the Biological Control of Root Knot Nematodes by Trapping Fungi. In: Sera, T., Soccol, C.R., Pandey, A., Roussos, S. (eds) Coffee Biotechnology and Quality. Springer, Dordrecht. https://doi.org/10.1007/978-94-017-1068-8_24

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  • DOI: https://doi.org/10.1007/978-94-017-1068-8_24

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-90-481-5565-1

  • Online ISBN: 978-94-017-1068-8

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