Abstract
Although purposeful grassland development in East Africa is of relatively recent origin (± 1900) it has been made by a wide diversity of people. This is due to tumultuous political and economic changes which took place in the region both in the colonial period and thereafter. Also, the last part of the 1800s had seen tremendous upheavels and changes. Catastrophic epidemics of rinderpest had all but decimated the cattle herds. In that same period maize had come to replace sorghum as the major staple food, in a very short time.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
Author information
Authors and Affiliations
Rights and permissions
Copyright information
© 1993 Springer Science+Business Media Dordrecht
About this chapter
Cite this chapter
Boonman, J.G. (1993). History of grassland development (1900–1970). In: East Africa’s grasses and fodders: Their ecology and husbandry. Tasks for vegetation science 29, vol 29. Springer, Dordrecht. https://doi.org/10.1007/978-94-015-8224-7_2
Download citation
DOI: https://doi.org/10.1007/978-94-015-8224-7_2
Publisher Name: Springer, Dordrecht
Print ISBN: 978-90-481-4176-0
Online ISBN: 978-94-015-8224-7
eBook Packages: Springer Book Archive